Ole Jakob Nøstbakken

Stilling

Seniorforsker ved Havforskningsinstituttet

Utdanning

2008 - 2011: Ph.d. i molekylærbiologi, Universitetet i Bergen
2005 - 2007: M.Sc i molekylærbiologi, Universitetet i Bergen
2002 - 2005: B.Sc i bioingeniørfag, Høgskolen i Bergen

Arbeidserfaring

2022 - d.d: Seniorforsker Havforskningsinstituttet
2018 - 2022: Forsker ved Havforskningsinstituttet
2012 - 2018: Forsker ved NIFES
2008-2011: Stipendiat ved NIFES

Øvrig faglig bakgrunn

2018 - d.d.: Europeisk Registrert Toksikolog (ERT)

Utvalgte publikasjoner

Nøstbakken, O. J. et al. Levels of omega 3 fatty acids, vitamin D, dioxins and dioxin-like PCBs in oily fish; a new perspective on the reporting of nutrient and contaminant data for risk-benefit assessments of oily seafood. Environ Int 147, 106322, doi:10.1016/j.envint.2020.106322 (2020).

Nostbakken, O. J., A. Duinker, et al. (2018). "Factors influencing risk assessments of brominated flame-retardants; evidence based on seafood from the North East Atlantic Ocean." Environment international 119: 544-557.

Nostbakken, et al. (2015). "Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011." Environ Int 74: 27

Ho, Q.T., Nøstbakken, O.J., Sanden, M., Myrmel, L.S., Wiech, M., Bernhard, A., Nilsen, B.M., Maage, A., Dahl, L., 2025. Supervised machine learning for nutrient and contaminant profiling and benefit-risk assessment of Arctic seafood. Environment International 202, 109699.

Hannisdal, R., Nøstbakken, O.J., Berntssen, M.H.G., Duinker, A., Ho, Q.T., Kjellevold, M., Bernhard, A., Frøyland, L., Maage, A., Lundebye, A.-K., Sissener, N.H., Dahl, L., Ørnsrud, R., Sele, V., 2025. Nutrients and contaminants in farmed Atlantic salmon (Salmo salar) fillet and fish feed from 2006 to 2021. Journal of Agriculture and Food Research 21, 101933.