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Risk assesments

Report no Ordered Published

Food Additives

Assessment of glycyrrhizin from the licorice root plant
03.10.2017 07.05.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluating the consequenses of amending maximum limit for vitamin K in food supplements
06.10.2017 01.03.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluating the consequenses of amending maximum limit for manganese in food supplements
09.10.2017 01.03.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluating the consequenses of amending maximum limit for chromium in food supplements
06.10.2017 01.03.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluating the consequenses of amending maximum limit for molybdenum in food supplements
06.10.2017 01.03.2018

Alien Organisms and trade in Endangered Species (CITES)

Will assess the risk on biodiversity from import and keeping of snails
15.12.2017

Alien Organisms and trade in Endangered Species (CITES)

Will asses the spread of wild boars in Norway
15.12.2017

Animal Health and Welfare

Use of electric shocks in order to control behaviour in animals
09.06.2017 30.11.2017

Biological Hazards

Antimicrobial resistance due to potentially toxic metals in fertilising products
2017: 28 20.02.2017 19.10.2017

Food Additives

Risk assessments of "other substances" in food supplements and energy drinks
Several 05.05.2015 05.10.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Proposes tolerable upper intake levels of nicotinic acid and nicotinamide from food supplements
2017: 27 16.12.2016 03.10.2017

Biological Hazards

Still low probability that humans can be infected with Chronic Wasting Disease (CWD)
2017: 26 10.07.2017 29.09.2017

Scientific Steering Committee

Low health risk from radioactivity in food
2017: 25 01.06.2016 23.08.2017

Genetically Modified Organisms

Cultivation of genetically modified maize 1507 will unlikely harm environment and agriculture in Norway
2017: 21 07.02.2017 06.07.2017

Genetically Modified Organisms

Cultivation of genetically modified maize Bt11 is unlikely to harm environment and agriculture in Norway
2017: 22 07.02.2017 06.07.2017

Nutrition, Dietetic Products, Novel Food and Allergy

VKM suggests tolerable upper intake levels for copper in the Norwegian population
2017: 19 16.12.2016 30.06.2017

Ernæring, dietetiske produkter, ny mat og allergi

Suggests tolerable upper intake levels for selenium for the Norwegian population
2017: 20 16.12.2016 30.06.2017

Biological Hazards

It is unlikely that microorganisms in fertilising material will affect health or biodiversity
2017: 16 08.11.2016 29.06.2017

Plant Health

Tuta absoluta will probably cause damage to the Norwegian tomato industry
2017: 24 09.06.2017 15.06.2017

Alien Organisms and trade in Endangered Species (CITES)

The import and release of Swedish mallards can harm Norwegian biodiversity and water quality
2017: 23 08.02.2017 15.06.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Suggests upper intake levels on phosphorus
2017: 18 16.12.2016 30.05.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Suggests upper intake levels on potassium in food supplements
2017: 17 16.12.2016 30.05.2017

Alien Organisms and trade in Endangered Species (CITES)

Is there a connection between linden trees and bumblebee death?
2017: 15 03.05.2017

Biological Hazards

Comprehensive measures needed to eradicate Chronic Wasting Disease in Norway
2017: 9 02.03.2017 29.03.2017

Animal Health and Welfare

Welfare of dogs kept permanently outdoors and used for sled dog racing
2017: 8 18.03.2016 23.03.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of dietary intake of iron and zink in the Norwegian
2017: 5 (iron) og 2017: 6 (zinc) 16.06.2016 14.03.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of dietary intake of vitamin E and B6 in the Norwegian population
2017: 3 (vitamin B6) og 2017: 4 (vitamin E) 16.06.2016 07.03.2017

Plant Protection Products

The predatory mite Amblyseius montdorensis causes minimal risk
2017: 02 08.08.2016 13.02.2017

Plant Protection Products

Health and environment minimally exposed by the nematode Steinernema carpocapsae
2017: 01 08.08.2016 03.02.2017

Animal Health and Welfare

Risk assessment on reduced animal welfare by marking and tracing of farmed fish and fish for cultivation
2016: 67 14.07.2016 15.12.2016

Biological Hazards

Antimicrobial resistance due to the use of biocides and heavy metals: a literature review
2016: 63 15.11.2016 09.12.2016

Biological Hazards

Assessment of microorganisms used as other substances in food supplements
Several 25.04.2016 06.12.2016

Fremmede organismer og handel med truede arter (CITES)

Assessment of risks to animal health and biodiversity from import and farming of Australian red claw crayfish
2016: 64 07.10.2016 30.11.2016

Plant Health

Assessment of manure and digestive tract content from slaughterhouses as a pathway for weeds and plant pests
2016: 55 19.12.2014 15.11.2016

Alien Organisms and trade in Endangered Species (CITES)

Assessment of risks to Norwegian biodiversity from the import and keeping of aquarium and garden pond plants
2016: 50 18.01.2016 01.11.2016

Microbial Ecology

Knowledge base for the assessment of environmental risks by the use of genetically modified virus-vectored vaccines for domesticated animals
2016: 49 16.06.2016 25.10.2016

Genetically Modified Organisms

Comments to the EFSA draft guidance document on allergenicity assessment of genetically modified plants
18.10.2016

Genetically Modified Organisms

Preliminary risk assessment of insect resistant and herbicide tolerant genetically modified maize MON 87427 x MON 89034 x MIR162 x NK603 (EFSA-GMO-NL-2016-131)
13.09.2016

Scientific Steering Committee

Research needs and data gaps of importance for food safety and protection of biodiversity
2016: 48 08.09.2016

Genetically Modified Organisms

Preliminary risk assessment of insect resistant and herbicide tolerant genetically modified maize 1507 x MON 810 x MIR162 x NK603 (EFSA/GMO/NL/2015/127)
01.09.2016

Plant Health

Risk assessment on cockspur in Norway
2016: 23 05.05.2015 01.09.2016

Microbial Ecology

Assessment of the requirements for information needed for health and environmental risk assessments of microbiological cleaning products
2016: 41 10.03.2016 18.08.2016

Genetically Modified Organisms

Risk assessment of genetically modified carnation FLO-40685-2 (notification C/NL/13/02)
2016: 35 17.08.2016

Microbial Ecology

Assessment of the requirements for information needed for health and environmental risk assessments of microorganisms used in bioremediation
2016: 42 10.03.2016 16.08.2016

Alien Organisms and trade in Endangered Species (CITES)

Assessment of species listing proposals for CITES CoP17
2016: 38 27.07.2016

Biological Hazards

Unknown origin of Chronic Wasting Disease in Norway
2016: 26 27.06.2016 30.06.2016

Alien Organisms and trade in Endangered Species (CITES)

Assessment of risks to Norwegian biodiversity from the import and keeping of terrestrial arachnids and insects
2016: 36 18.01.2016 29.06.2016

Genetically Modified Organisms

Risk assessment of genetically modified carnation SHD-27531-4 (notification C/NL/13/01)
2016: 34 05.06.2016

Plant Protection Products

Risk assessment of the biological plant protection product Serenade ASO, with the organism Bacillus subtilis QST 713
2016: 21 15.12.2014 27.05.2016

Plant Protection Products

Risk assessment of Turex 50 WP with the active ingredient Bacillus thuringiensis
2016: 20 01.10.2013 27.05.2016

Contaminants

Dietary exposure to inorganic arsenic in the Norwegian population
2016: 11 05.10.2015 03.05.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 89034 X NK 603
2016: 17 21.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 x NK603
2016: 19 21.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 x MON810 x NK603
2016: 18 21.04.2016

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of magnesium in food supplements
2016: 15 15.12.2015 15.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 89034 x MON 88017
2016: 13 08.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 88017 x MON 810
2016: 14 08.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 88017
2016: 12 08.04.2016

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of dietary intake of vitamin C and calcium in the Norwegian population
2016: 16 15.12.2016 05.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified LLcotton25
2016: 10 14.03.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified cotton GHB614
2016: 09 14.03.2016

Genetically Modified Organisms

Final health- and environmental risk assessment of genetically modified cotton 281-24-236 x 3006-210-23 (MXB-13)
2016: 08 14.03.2016

Biological Hazards

Health risk assessment of a food supplement containing Lactobacillus reuteri Protectis
2016: 02 18.11.2015 11.03.2016

Animal Health and Welfare

Assessment of welfare risks in the current legislation for the keeping of turkeys
2016: 03 03.06.2015 15.02.2016

Contaminants

Calculation of dietary exposure to acrylamide in the Norwegian population
2015: 32 17.12.2015

Biological Hazards

Assessment of antimicrobial resistance in the food chains in Norway
2015: 29 03.11.2014 14.12.2015

Biological Hazards

Assessment of the transfer of antimicrobial resistance between pets and humans in Norway
2015: 28 16.04.2015 14.12.2015

Biological Hazards

The risk of development of antimicrobial resistance with the use of coccidiostats in poultry diets
2015: 30 19.12.2014 14.12.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonaqua 123.8.12
2015: 16 26.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonlite 123.2.38
2015: 15 26.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonberry 25958-3
2015: 17 26.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonvelvet 26407-2
2015: 18 25.10.2015

Animal Health and Welfare

Scientific Opinion on factors relevant for listing diseases of aquatic animals
2015: 19 19.02.2015 15.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean 356043
2015: 13 28.09.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean MON 87701
2015: 14 28.09.2015

Contaminants

Risk assessment of dietary cadmium exposure in the Norwegian population
2015: 12 12.06.2015 15.06.2015

Plant Protection Products

Risk assessment of Malakite with the active substances dithianon and pyrimethanil
2015: 11 05.02.2015 11.06.2015

Plant Protection Products

Risk assessment of the metabolite M44 of bixafen, one of the active substances in Aviator Xpro EC 225
2015: 10 06.02.2015 11.06.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean A5547-127 (EFSA/GMO/NL/2008/52)
2015: 08 23.04.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean MON 89788 (EFSA/GMO/NL/2006/36)
2015: 09 23.04.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean A2704-12 (EFSA/GMO/NL/2005/18)
2015: 07 23.04.2015

Plant Protection Products

Risk assessment of Macrolophus pygmaeus as biological control product
2015: 06 03.09.2014 18.03.2015

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of folic acid in dietary supplements
2015: 05 13.10.2014 29.01.2015

Plant Protection Products

Health risk assessment of the fungicide Frupica with the active compound mepanipyrim
2015: 02 24.09.2014 23.01.2015

Plant Protection Products

Health risk assessment of the pesticide Proman with the active compound metobromuron
2015: 03 24.09.2014 23.01.2015

Plant Protection Products

Health risk assessment of the herbicide MCPA (2- methyl -4 - chlorophenoxyacetic acid)
2015: 03 24.09.2014 23.01.2015

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessments of beta carotene in food supplements
2015: 01 13.10.2014 19.01.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean 40-3-2 (EFSA/GMO/RX/40-3-2)
2014:16 17.12.2014

Scientific Steering Committee

Benefit and risk assessment of fish in the Norwegian diet - an update of the report from 2006 based on new knowledge
2014: 15 18.09.2013 15.12.2014

Food Additives

An overview of risk assessments of «Other Substances»
2014: 14 06.05.2014 04.12.2014

Food Additives

Risk assessments of aspartame, acesulfame K, sucralose and benzoic acid from soft drinks, “saft”, nectar and flavoured water
2014: 26 21.11.2013 28.11.2014

Plant Health

Risk assessment of the beetle Agrilus planipennis that attacks ash trees
2014: 13 10.12.2013 24.11.2014

Animal Health and Welfare

Risk assessment of fish health and fish welfare in freshwater production systems
2014: 12 22.11.2013 13.11.2014

Plant Protection Products

Health and environmental risk assessment of the nematode Heterorhabditis bacteriophora for use as a plant protection product
2014: 06 29.10.2013 10.11.2014

Plant Protection Products

Health and environmental risk assessment of the larvae Chrysoperla Carnea for use as a plant protection product
2014: 07 29.10.2013 10.11.2014

Animal Health and Welfare

Risk assessment of amoebic gill disease in fish
2014: 12 21.11.2013 30.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12)
2014: 09 17.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize T25 (C/F/95/12/07)
2014:10 17.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 89034 (EFSA/GMO/NL/2007/37)
2014:08 17.10.2014

Biological Hazards

Guidelines for risk assessment of probiotic products in food
2014: 05 19.05.2011 09.10.2014

Biological Hazards

Assessment of infant formula and follow-on formula supplemented with Lactobacillus fermentum CECT 5716
2014: 03 12.12.2013 09.10.2014

Biological Hazards

Assessment of three infant porridges and an infant formula containing probiotic bacteria Bifidobacterium lactis
2014: 04 09.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize NK603 x MON810 (EFSA/GMO/UK/2004/01)
2014: 25 03.10.2014

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluation of tolerable upper intake levels for vitamin D in children and adolescents
2014: 01 15.05.2014 13.06.2014

Food Additives

Comments on the Scientific Committee on Consumer Safety (SCCS)’s opinion on the safety of aluminium in cosmetic products
2014: 24 29.04.2014 21.05.2014

Animal feed

Zinc and copper in pig and poultry production - fate and effects in the food chain and the environment
2014: 28 23.09.2013 19.05.2014

Biological Hazards

Risk assessment of irrigation water used for cultivation of vegetables, fruits and berries
2014: 23 11.02.2014 07.05.2014

Scientific Steering Committee

Comparison of organic and conventional food and food production
2014: 22 19.12.2013 30.04.2014

Ernæring, dietetiske produkter, ny mat og allergi

Risk- benefit assessment of potassium chloride as replacement for sodium chloride
2014: 27 25.06.2013 24.04.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 x GA21 (EFSA/GMO/UK/2007/49)
2014: 35 21.04.2014

Food Additives

Risk assessments of cyclamate, saccharin, neohesperidine DC, steviol glycosides and neotame from soft drinks, “saft” and nectar
2014: 21 21.11.2013 01.04.2014

Genetically Modified Organisms

Final health- and environmental risk assessment of genetically modified oilseed rape MS8 x RF3 (Notification C/BE/96/01)
2014: 29 28.03.2014

Plant Protection Products

Health and environmental risk assessment of the fungicide Luna Privilege
2014: 17 24.10.2013 19.02.2014

Plant Protection Products

Answers to objection to "Environmental risk assessment of the fungicide Infinito"
2014: 18 04.02.2014

Plant Protection Products

Health risk assessment of the fungicide Aviator Xpro EC 225
2014: 19 24.10.2013 04.02.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MIR604 x GA21 (EFSA/GMO/UK/2007/48)
2014: 34 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MIR604 (EFSA/GMO/UK/2005/11)
2014: 30 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize GA21 (EFSA/GMO/UK/2005/19)
2014: 31 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 (EFSA/GMO/RX/Bt11)
2014: 32 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 x GA21 (EFSA/GMO/UK/2008/56)
2014: 33 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2007/50)
2014: 36 21.01.2014

Scientific Steering Committee

Benefit and risk assessment of breastmilk for infant health in Norway
2013: 44 14.12.2009 12.12.2013

Food Additives

Evaluation of local toxicity / irritation of vitamin A in cosmetics
2013: 43 29.04.2013 28.11.2013

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 x MON810 (C/DE/02/92, EFSA/GMO/DE/2004/03)
2013: 42 07.11.2013

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 (C/DE/02/9)
2013: 41 07.11.2013

Biological Hazards

Statement on the use of untreated manure containing raw sewage
2013: 40 08.05.2013 28.10.2013

Plant Health

Assessment of the effect of a risk reduction option of fire blight corresponding to the EU minimum requirements
2013: 39 11.09.2013 22.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15)
2013: 36 21.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-t olerant genetically modified maize 59122 x 1507 x NK603 (EFSA/GMO/UK/2005/21)
2013: 37 21.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 59122 x NK603 (EFSA/GMO/UK/2005/20)
2013: 38 21.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of herbicide-tolerant genetically modified maize NK603 (Notification C/ES/00/01)
2013: 34 18.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect resistant genetically modified maize MON810 (Notification C/F/95/12/02)
2013: 32 27.09.2013

Genetically Modified Organisms

Final health and environmental risk assessment of glufosinatetolerant genetically modified oilseed rape T45 (EFSA/GMO/UK/2005/25)
2013: 33 23.09.2013

Genetically Modified Organisms

Final environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15)
2013: 31 22.08.2013

Plant Protection Products

Health and environmental risk assessment of the insecticide Movento 100 SC
2013: 28 18.04.2013 03.07.2013

Plant Protection Products

Health risk assessment of the plant growth regulator Bonzi
2013: 30 22.01.2013 03.07.2013

Plant Protection Products

Health and environmental risk assessment of the fungicide Aviator Xpro EC 225
2013: 29 16.04.2013 03.07.2013

Contaminants

Risk assessment of lead exposure from cervid meat in Norwegian consumers and in hunting dogs
2013: 27 07.05.2013 18.06.2013

Animal Health and Welfare

Risk assessment concerning the welfare of certain free-ranging wild mammals and birds subjected to marking
2013: 26 17.06.2013

Plant Health

Import of deciduous wood chips from eastern North America – pathway-initiated risk characterizations of relevant plant pests
2013: 25 30.08.2011 29.05.2013

Food Additives

Answers to objections from The Retinol Consortium to the “Risk Assessment of vitamin A (retinol and retinyl esters) in cosmetic products”
2013: 22 29.04.2013 15.04.2013

Scientific Steering Committee

Risk assessment of mycotoxins in cereal grain in Norway
2013: 21 21.09.2010 09.04.2013

Food Additives

Risk assessment of the exposure to aluminium through food and the use of cosmetic products in the Norwegian population
2013: 20 24.10.2012 05.04.2013

Genetically Modified Organisms

Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape MS8, RF3 and MS8 x RF3 (Notification C/BE/96/01)
2013: 19 04.04.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize MIR604 x GA21 (EFSA/GMO/UK/2007/48)
2013: 12 19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize Bt11 x GA21
19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of insect-resistant genetically modified maize MON89034 (EFSA/GMO/NL/2007/37)
2013: 13 19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize Bt11 x MIR604 x GA21 (EFSA/GMO/UK/2008/56)
2013: 14 19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2007/50)
2013: 15 19.03.2013

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of histidine, methionine, S-adenosylmethionine and tryptophan
2013: 10 28.08.2012 11.03.2013

Scientific Steering Committee

Statement on the applicability of 2008 VKM report "Combined toxic effects of multiple chemical exposures"
2013: 08 20.02.2013

Genetically Modified Organisms

Preliminary environmental risk assessment of genetically modified oilseed rape MON88302
2013: 03 11.01.2013

Genetically Modified Organisms

Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape T45 (EFSA/GMO/UK/2005/25)
2013: 05 13.06.2012 11.01.2013

Genetically Modified Organisms

Final environmental risk assessment of insect-resistant genetically modified maize MON810 (C/F/95/12/02)
2013: 04 13.06.2012 11.01.2013

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment and update of the fortification model
2013: 02 16.10.2012 10.01.2013

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of maximum amounts of vitamin A and D in food supplements
2013: 01 11.10.2012 10.01.2013

Genetically Modified Organisms

Preliminary environmental risk assessment of insect resistant genetically modified maize MON 89034 for cultivation (EFSA/GMO/BE/2011/90)
2012: 31 12.05.2012 15.11.2012

Food Additives

Risk assessment of furan exposure in the Norwegian population
2012: 30 20.08.2010 20.09.2012

Food Additives

Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics
2012: 25 11.04.2011 22.08.2012

Genetically Modified Organisms

Preliminary health and environmental risk assessment of the genetically modified oilseed rape GT73
2012: 24 21.10.2011 10.07.2012

Plant Health

Risk assessment of the bronze birch borer Agrilus anxius
2012: 23 23.11.2011 05.07.2012

Plant Protection Products

Risk assessment of the insecticide Plenum 50 WG
2012: 21 20.04.2012 26.06.2012

Plant Protection Products

Risk assessment of the fungicide Bontima
2012: 18 20.04.2012 26.06.2012

Plant Protection Products

Environmental risk assessment of the fungicide Infinito
2012: 19 20.04.2012 26.06.2012

Plant Protection Products

Risk assessment of the fungicide Talius with the active substance proquinazid
2012: 20 24.04.2012 26.06.2012

Biological Hazards

Great hygienic effects from more strict requirements for the sheep slaughter
2012: 16 14.11.2011 22.05.2012

Animal feed

Adequate heat treatment provides safe fish feed
2012: 14 14.07.2011 23.04.2012

Plant Health

Pest risk assessment of Anoplophora chinensis for Norway
2012: 09 06.07.2011 13.03.2012

Plant Health

Pest risk assessment of apple proliferation phytoplasma (“Candidatus Phytoplasma mali”)
2012: 08 22.06.2011 13.03.2012

Biological Hazards

Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway and risk to human health
2012: 06 28.03.2011 15.02.2012

Contaminants

Zearalenone in breakfast cereals - minimal health concern to Norwegian children
2012: 04 24.11.2011 19.01.2012

Plant Protection Products

Health risk assessment on the pesticide NeemAzal
2012: 02 18.10.2011 18.01.2012

Plant Protection Products

Health and environmental risk assessment of Milbenock
2012: 03 18.10.2011 18.01.2012

Animal Health and Welfare

Risk Assessment of Recirculation Systems in Salmonid Hatcheries
2012: 01 20.01.2011 10.01.2012

Animal Health and Welfare

Risk assessment concerning animal contagious diseases in Norway
2011: 25 22.11.2010 19.12.2011

Nutrition, Dietetic Products, Novel Food and Allergy

Risk categorisation of 30 amino acids and amino acid compounds
2011: 21 29.08.2011 28.11.2011

Scientific Steering Committee

Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish oils
2011: 19 15.12.2008 19.10.2011

Contaminants

Relation between BaP and PAH4 in mussels and consequences for the Norwegian consumption advisories
2011: 15 29.06.2011

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluation of negative and positive health effects of n-3 fatty acids as constituents of food supplements and fortified foods
2011: 14 15.12.2008 28.06.2011

Biological Hazards

Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19
2011: 11 06.09.2010 23.06.2011

Plant Protection Products

Risk assessment of the pesticide Envidor with the active substance spirodiclofen
2011: 04 11.10.2010 02.02.2011

Biological Hazards

Statement on hygienic aspects of using sludge from the hatchery and sludge from fish farms as fertilizer and soil improver
2011: 03 01.10.2010 21.01.2011

Plant Protection Products

Risk assessment of the plant protection product Simplex
2010: 44 11.10.2010 23.12.2010

Food Additives

Evaluation of an application to use Fullerene C60 as a food additive
2010: 41 19.11.2010 17.12.2010

Plant Health

Risk assessment of Ralstonia solanacearum – brown rot on potatoes from the Netherlands
2010: 39 05.01.2010 06.12.2010

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of D-tagatose
2010: 27 07.05.2010 15.09.2010

Animal Health and Welfare

Risk assessment of the use of gas, percussive stunning and electricity in the slaughtering of fish
2010: 28 07.05.2010 15.09.2010

Plantehelse

Pest risk assessment of Phytophthora fragariae in Norway
2010: 26 30.11.2009 14.09.2010

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of benefits and risks of probiotics in processed cereal-based baby foods
2010: 17 04.05.2009 14.05.2010

Plant Health

Risk assessments of three Liriomyza species
2010: 08 01.09.2009 25.03.2010

Animal feed

Assessment of the Fish Silage Processing Method (FSPM) for treatment of category 2 and 3 material of fish origin
2010: 07 18.08.2008 24.03.2010

Animal Health and Welfare

Risk assessment of Catch and Release
2010: 06 07.04.2009 17.03.2010

Genetically Modified Organisms

Health and environmental assessment of genetically modified soybeans BPS-CV127-9 (EFSA/GMO/NL/2009/64)
2009: 37 22.10.2009

Genetically Modified Organisms

EFSA requests comments to the assessment of Dietary reference values (DRV)
13.10.2009

Genetically Modified Organisms

Health and environmental risk assessment of GMO maize MON 89034 x 1507 x MON 88017 x 59122
2009: 31 25.09.2009

Biological Hazards

Risk assessment of parasites in drinking water
2009: 28 20.06.2008 24.08.2009

Contaminants

Risk assessment of sewage sludge used as fertiliser and soil conditioner in Norway
2009: 30 05.11.2006 21.08.2009

Biological Hazards

Risk assessment concering health risk from the spreading of slurry
2009: 29 02.05.2009 21.08.2009

Biological Hazards

Risk assessment of QAC in cosmetics
2009: 27 03.04.2009 13.08.2009

Nutrition, Dietetic Products, Novel Food and Allergy

Very Low Calorie Diets
2009: 21 13.03.2008 14.05.2009

Food Additives

New information on ingredients in "energy drinks" – updated risk assessment
23.03.2009 11.05.2009

Genetically Modified Organisms

Health and environmental risk assessment of maize hybrid Bt11 x GA21 from Syngenta Seeds Inc. (EFSA/GMO/UK/2007/49)
19.05.2008 03.04.2009

Scientific Steering Committee

Risk assessment of the use of probiotics on critically ill patients
2009: 14 22.10.2007 27.02.2009

Animal feed

Risk assessment: Plant ingredients in fish feed
2009: 03 27.10.2007 05.02.2009

Plant Health

Pest risk assessment of wild oats in Norway
2008: 52 27.03.2007 17.12.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize MON 863 (C/DE/02/92)
2008: 47 28.05.2008 28.11.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified soybean 305423 from Pioner Hi-Bred international Inc. (EFSA/GMO/NL/2007/45)
2008: 45 20.10.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12)
2008: 41 28.04.2008 19.09.2008

Biological Hazards

Salmonella diarizonae in sheep
2008: 40 09.09.2008

Plant Health

Pest risk assessment concerning import of “Jumping Beans” to Norway
2008: 33 21.02.2008 02.07.2008

Genetically Modified Organisms

Health and environmental risk assessment of oilseed rape MS8, RF3 and MS8xRF3
2008: 31 24.06.2008

Plant Health

Pest risk assessment of the small spruce bark beetle (Ips amitinus) in Norway
2008: 26 05.01.2007 04.06.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize 1507xNK603 (EFSA/GMO/UK/2004/05)
2008: 24 30.05.2008

Animal feed

Risk assessment of the GellyFeed method
2008: 15 12.02.2008 06.04.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize NK603 x MON 810
2008: 09 27.02.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified carnation - Moonlite 123.3.38
2008: 08 27.02.2008

Plant Health

Pest risk assessment of the Cucumber green mottle mosaic virus in Norway
2008: 07 20.07.2007 12.02.2008

Biological Hazards

Hazards Risk assessment of dried spices as a source of infection for intestinal pathogenic bacteria
2007: 53 26.09.2007

Animal feed

Risk assessment of XyRex® products
2007: 43 05.05.2006 05.09.2007

Biological Hazards

New risk assessment of the use of Lactobacillus rhamnosus (LGG) as an ingredient in infant formula and baby foods (II)
2007: 38 23.03.2007 15.06.2007

Biological Hazards

Risk assessment on the use of triclosan in cosmetics – development of antimicrobial resistance in bacteria
2007: 11 04.12.2006 02.03.2007

Biological Hazards

Risk assessment of E. coli in the Norwegian meat chain
2007: 13 25.10.2006 02.03.2007

Biological Hazards

Risk assessment of trade and consumption of raw milk and colostrum from other species
2007: 12 24.01.2007 02.03.2007

Plant Health

Pest risk assessment of fire blight in Norway
2007: 02 22.07.2006 09.02.2007

Animal feed

Revised risk assessment of BioProtein
2006: 43 05.10.2006

Scientific Steering Committee

A comprehensive assessment of fish and other seafood in the Norwegian diet
2006: 16 24.05.2004 27.03.2006

Biological Hazards

A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway
2006: 10 05.04.2005 16.02.2006

Biological Hazards

Risk assessment of sushi
2006: 08 01.02.2006

Scientific Steering Committee

Health and environmental risk assessment – antibiotic resistance marker genes in genetically modified plants
2005: 60 11.02.2005 25.11.2005

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x NK603 (EFSA/GMO/UK/2004/05)
2013: 35 03.06.2005

Hovedkomiteen

Risk assessment on the use of triclosan in cosmetics
2005: 05 23.03.2004 31.01.2005

(Microsoft Word - 15_903_VKM H\370nsehirse_FINAL 31 05 2016)

Alien Organisms and trade in Endangered Species (CITES)

Evaluation of the scientific basis for regulation of trade in endangered wildlife

The Norwegian Scientific Committee for Food Safety

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@: vkm@vkm.no

 

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