VKM carries out risk assessments for the Norwegian Food Safety Authority and the Norwegian Environment Agency. Read more about VKM.
%20fisken.png)
The Scientific Committee for Food and the Environment has assessed the basis of knowledge for proposals to change to trade regulation for a number of species of wild animals and plants.
-
11.06.2019
play_arrow Annual Report 2018
-
11.06.2019
play_arrow New Director at VKM
The Norwegian Scientific Committee for Food and Environment
Office:
Sandakerveien 24 C (entrance D11) 0473 Oslo
Webmaster: Tanya S. Kristiansen
Responsible editor: Ingrid M. Høie
