Risk assessments

	Ordered	Published
Scientific Steering Committee Risk-benefit assessment of fish in the Norwegian diet	10.04.2019	08.12.2021
Contaminants Risk assessment of dioxins and dl-PCBs in food	15.02.2019	08.12.2021
Contaminants Cyanobacteria and Cyanotoxins in sources of Norwegian drinking water	20.01.2020	15.06.2021
Plant Protection Products Establishing the representativeness of available surface water scenarios for pesticide risk assessment in Norway	09.06.2020	15.06.2021
Food Additives Risk-benefit assessment of use of sunscreen	27.02.2018	10.06.2021
Animal feed Risk assessment of potentially toxic metals in soil and fertiliser products - fate and effects in the food chain and the environment	30.10.2017	01.06.2021
Other substances Risk assessment of methylsulfonylmethane in food supplements	07.12.2020	01.05.2021
Scientific Steering Committee CRISPR and other genome editing techniques - implications for risk assessment	01.02.2018	30.04.2021
Animal feed Consequences of importing roughage	30.04.2020	15.04.2021
Plant Health Reassessment of MRL's for Isopyrazam for EU	26.03.2020	30.03.2021
Food Additives Risk assessment of caffeine exposure from multiple sources		15.03.2021
Plant Health Risk categorization of plant pests	24.03.2020	15.03.2021
Alien Organisms and trade in Endangered Species (CITES) Vascular plants outside their natural home range – assessment of consequences for biodiversity	04.05.2020	01.03.2021
Alien Organisms and trade in Endangered Species (CITES) Import and keep of crustaceans in freshwater aquaria – risks posed to biodiversity in Norway	20.03.2020	15.02.2021
Biological Hazards \| Fremmede organismer og handel med truede arter (CITES) Chronic Wasting Disease - updated knowledge about the disease and risk factors for its spreading	08.10.2020	26.01.2021