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VKM carries out risk assessments for the Norwegian Food Safety Authority and the Norwegian Environment Agency. Read more about VKM.
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VKM has ranked 20 selected food and waterborne infectious substances (pathogens) that may pose a risk to human health, and identified which foods the pathogens are commonly found in. The Norwegian Food Safety Authority commissioned VKM to make the risk ranking report.
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play_arrow Public hearing: updated model for fortification of food
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play_arrow New strategy for VKM
