VKM carries out risk assessments for the Norwegian Food Safety Authority and the Norwegian Environment Agency. Read more about VKM.
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Quarantine pests may be dispersed with organic waste, wastewater or sludge from packing plants that handle domestic and imported potatoes and vegetables. The effectiveness of risk reduction options varies.
This is the key message in a risk assessment that VKM has conducted.
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17.07.2018
play_arrow Members named for new Scientific Committee
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04.12.2017
play_arrow VKM has been renamed
Useful information
- play_arrow European Food Safety Authority (EFSA)
- play_arrow Norwegian Environment Agency
- play_arrow Norwegian Food Safety Authority
The Norwegian Scientific Committee for Food and Environment
Office:
Sandakerveien 24 C (entrance D11) 0473 Oslo
Webmaster: Astrid Tvedt
Responsible editor: Ingrid M. Høie
