Scientific assessments

Leter du etter norske risikovurderinger? Prøv vårt norske søk
Report no Ordered Published

Other substances

Eicosapentaenoic acid and docosahxaenoic acid in food supplements
2021:17 10.05.2021 01.10.2021

Plant Health

Health and environmental risks of using Nemaslug 2.0
2021:16 23.11.2020 02.07.2021

Alien Organisms and trade in Endangered Species (CITES)

Vascular plants outside their natural home range – assessment of consequences for biodiversity
2021:15 04.05.2020 25.06.2021

Contaminants

Cyanobacteria and Cyanotoxins in sources of Norwegian drinking water
2021:13 20.01.2020 21.06.2021

Nutrition, Dietetic Products, Novel Food and Allergy

Fortification of foods – update of model
2021:12 16.06.2021

Plant Protection Products

Establishing the representativeness of available surface water scenarios for pesticide risk assessment in Norway
2021:11 09.06.2020 15.06.2021

Plant Health

Risk categorization of plant pests
2021:09 24.03.2020 14.06.2021

Biological Hazards

Ranking food and waterborn infectious substances
2021:10 14.11.2019 09.06.2021

Biological Hazards

Chronic Wasting Disease and risk of transmission to humans
2021:08 01.06.2021

Other substances

Risk assessment of melatonin in food supplements
2021:07 12.01.2021 12.05.2021

Other substances

Risk assessment of methylsulfonylmethane in food supplements
2021:06 07.12.2020 04.05.2021

CITES

Catching and export of White tailed Sea-eagle nestlings
04.05.2021

Alien Organisms and trade in Endangered Species (CITES)

Transfer of freshwater-resident salmon from Sweden: Assessment of the risk to biodiversity and fish health in Norway
2021:04 21.10.2020 13.04.2021

CITES

Loggerhead turtles: import of samples of liver and fat
03.03.2021 09.03.2021

Alien Organisms and trade in Endangered Species (CITES)

Import and keep of crustaceans in freshwater aquaria – risks posed to biodiversity in Norway
2021:02 20.03.2020 15.02.2021

Biological Hazards | Alien Organisms and trade in Endangered Species (CITES) | Animal Health and Welfare | Microbial Ecology

Chronic Wasting Disease - updated knowledge about the disease and risk factors for its spreading
2021:01 08.10.2020 26.01.2021

Alien Organisms and trade in Endangered Species (CITES)

Trade of parrots - effects on populations
2020:15 19.02.2020 18.12.2020

Food Additives

A scoping review of systematic reviews on environmental effects of sunscreen ingredients
2020:14 08.12.2020

Plant Health

The predatory mite Amblydromalus limonicus - health and environmental risks
2020:13 07.01.2020 30.11.2020

Plant Health

The predatory beetle Atheta coriaria - health and environmental risks
2020:12 09.12.2019 30.11.2020

Food Additives | Other substances

Risk assessment of D-ribose
2020:11 06.10.2020

Microbial Ecology

Risk assessment of antimicrobial resistance (AMR) in wastewater treatment processes
2020:08 18.02.2019 01.10.2020

Biological Hazards

Antimicrobial resistance - status, knowledge and challenges
2020:10 06.07.2020 18.09.2020

Plant Health

Fungal spores that develop mycorrhiza and their effect on biodiversity
2020:09 26.09.2019 25.06.2020

CITES

Export of ospreys from Norway to Switzerland: assessment of the risk to the survival of the species
04.05.2020 03.06.2020

CITES

The export of one Cinereous Vulture from Norway to Spain: assessment of the risk to the survival of the species
04.05.2020 03.06.2020

Alien Organisms and trade in Endangered Species (CITES)

International trade of polar bears and polar bear products
2020:06 07.10.2019 02.06.2020

Nutrition, Dietetic Products, Novel Food and Allergy

Iodine fortification of table salt
2020:05 09.04.2018 26.05.2020

Plant Health

Health- and environmental risk of the predatory mite Amblyseius andersoni
2020:04 03.05.2019 30.04.2020

Scientific Steering Committee

Independent knowledge synthesis: the basis for knowledge-based decisions in society
2020:03 30.04.2020

CITES

The catching and export of wild White-tailed Sea-eagle
01.04.2020

Alien Organisms and trade in Endangered Species (CITES)

Evaluation of the scientific basis for regulation of trade in endangered wildlife
2020:02 15.02.2016 14.02.2020

Alien Organisms and trade in Endangered Species (CITES)

Assessment of the risk from an increase of pink salmon in Norway
2020:01 11.12.2018 15.01.2020

Plant Health

Flea beetles -- risk to plant health
2019:17 13.12.2018 16.12.2019

Scientific Steering Committee

Microplastics; occurrence, levels and implications for environment and human health related to food
2019:16 24.11.2017 21.10.2019

Alien Organisms and trade in Endangered Species (CITES)

Assessing the impact imported cleaner fish can have on the environment
2019:15 18.11.2018 11.10.2019

Food Additives

Risk assessment of the synthetic antioxidant butylhydroxytoluene (BHT)
2019:14 01.09.2017 19.09.2019

Scientific Steering Committee

Identifying and risk ranking undesirable substances in food
2019:13 16.09.2019

Nutrition, Dietetic Products, Novel Food and Allergy

Fluoride - assessment of suggested maximum limits in food supplements
2019:12 11.07.2018 30.08.2019

Alien Organisms and trade in Endangered Species (CITES)

Scientific basis for regulation of international trade in endangered wild species of animals and plants
2019:11 15.01.2019 15.08.2019

Alien Organisms and trade in Endangered Species (CITES)

Export of minke whale products - risk to the species
2019:10 28.01.2019 02.07.2019

Biological Hazards

Risk of developing listeriosis from eating sushi
2019:08 22.10.2018 21.06.2019

Biological Hazards

Health and environmental assessment of microbial-based cleaning products
2019:09 17.06.2019

Animal feed

Cadmium in mineral fertilizers - effects on health and the environment
2019:07 31.10.2017 06.06.2019

Scientific Steering Committee

Residues of plant protection products in genetically modified crops
2019:06 02.02.2018 24.05.2019

Alien Organisms and trade in Endangered Species (CITES)

The pathogenic fungi Batrachochytrium dendrobatidis and Batrachochytrium salamandrivorans and risk of negative impact on biodiversity
2019:04 05.12.2018 15.05.2019

Plant Protection Products

Comments to European Food Safety Authority’s (EFSA’s) public consultation on the active substance clofentezine
30.04.2019

Contaminants

Mercury in fish
2019:03 28.02.2018 05.04.2019

Animal Health and Welfare

Trade in frozen milt from farmed fish and the risks of transmitting infectious disease
2019:02 30.11.2017 27.03.2019

Food Additives

An assessment of potential adverse health effects as a result of the consumption of energy drinks by children and adolescents
2019:01 25.09.2018 01.02.2019

Biological Hazards

Spreading of Chronic Wasting Disease (CWD)
2018:16 13.09.2018 14.12.2018

Plant Health

Dispersal of quarantine pests from businesses receiving potatoes or vegetables, both washed and unwashed
2018: 15 01.06.2017 24.09.2018

Biological Hazards | Animal Health and Welfare | Alien Organisms and trade in Endangered Species (CITES)

Wild boar population in Norway – implications for health and environment
2018: 14 16.08.2017 21.06.2018

Biological Hazards

Listeria - probability of exposure for vulnerable groups
2018: 13 11.09.2017 13.06.2018

Scientific Steering Committee

Knowledge gaps: research on Norwegian conditions is needed
2018: 10-12 12.09.2017 23.05.2018

Food Additives

Glycyrrhize acid in liquorice - possible health effects for fetuses and children
2018: 09 29.05.2017 08.05.2018

Plant Health

The plant pests Dendrolimus sibiricus and Dendrolimus superans
2018: 08 17.07.2017 19.04.2018

Microbial Ecology

Antimicrobial resistance in wildlife – potential for dissemination
2018: 07 07.08.2017 16.03.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Chromium – assessment of suggested maximum limits in food supplements
2018: 06 06.10.2017 14.03.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Molybdenum – assessment of suggested maximum limits in food supplements
2018: 05 06.10.2017 14.03.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Manganese - assessment of suggested maximum limits in food supplements
2018: 02 09.10.2017 28.02.2018

Nutrition, Dietetic Products, Novel Food and Allergy

Vitamin K - assessment of suggested maximum limits in food supplements
2018: 03 06.10.2017 28.02.2018

Biological Hazards

No need to revise conclusions on chronic wasting disease
2018: 01 31.01.2018 02.02.2018

Animal Health and Welfare

Use of electric shocks in order to control behaviour in animals
2017: 31 09.06.2017 18.12.2017

Alien Organisms and trade in Endangered Species (CITES)

Assessment of the risk to Norwegian biodiversity from the import and keeping of terrestrial gastropods in terrariums
2017: 33 05.12.2017 18.12.2017

Animal Health and Welfare

Cleaner fish and the risks of transmitting infection to farmed salmon
2017: 32 04.07.2017 14.12.2017

Biological Hazards

Antimicrobial resistance due to potentially toxic metals in fertilising products
2017: 28 20.02.2017 19.10.2017

Food Additives | Nutrition, Dietetic Products, Novel Food and Allergy | Other substances

Risk assessments of "other substances" in food supplements and energy drinks
Several 05.05.2015 05.10.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Nicotinic acid and nicotinamide - assessment of suggested maximum limits in food supplements
2017: 27 16.12.2016 03.10.2017

Biological Hazards

Still low probability that humans can be infected with Chronic Wasting Disease (CWD)
2017: 26 10.07.2017 29.09.2017

Scientific Steering Committee

Low health risk from radioactivity in food
2017: 25 01.06.2016 23.08.2017

Genetically Modified Organisms

Cultivation of genetically modified maize 1507 will unlikely harm environment and agriculture in Norway
2017: 21 07.02.2017 06.07.2017

Genetically Modified Organisms

Cultivation of genetically modified maize Bt11 is unlikely to harm environment and agriculture in Norway
2017: 22 07.02.2017 06.07.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Copper - assessment of suggested maximum limits in food supplements
2017: 19 16.12.2016 30.06.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Selenium - assessment of suggested maximum limits in food supplements
2017: 20 16.12.2016 30.06.2017

Biological Hazards

It is unlikely that microorganisms in fertilising material will affect health or biodiversity
2017: 16 08.11.2016 29.06.2017

Alien Organisms and trade in Endangered Species (CITES)

The import and release of Swedish mallards can harm Norwegian biodiversity and water quality
2017: 23 08.02.2017 15.06.2017

Plant Health

Tuta absoluta will probably cause damage to the Norwegian tomato industry
2017: 24 09.06.2017 15.06.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Potassium - assessment of suggestd maximum limits in food supplements
2017: 17 16.12.2016 30.05.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Phosphorus - assessment of suggested maximum limits in food supplement
2017: 18 16.12.2016 30.05.2017

Alien Organisms and trade in Endangered Species (CITES)

Is there a connection between linden trees and bumblebee death?
2017: 15 03.05.2017

Biological Hazards | Animal Health and Welfare

Comprehensive measures needed to eradicate Chronic Wasting Disease in Norway
2017: 9 02.03.2017 29.03.2017

Animal Health and Welfare

Welfare of dogs kept permanently outdoors and used for sled dog racing
2017: 8 18.03.2016 23.03.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Iron and zink - assessment of suggested maximum limits in food supplements
2017: 5 (iron) og 2017: 6 (zinc) 16.06.2016 14.03.2017

Nutrition, Dietetic Products, Novel Food and Allergy

Vitamin E and B6 - assessment of suggested maximum limits in food supplements
2017: 3 (vitamin B6) og 2017: 4 (vitamin E) 16.06.2016 07.03.2017

Plant Protection Products

The predatory mite Amblyseius montdorensis causes minimal risk
2017: 02 08.08.2016 13.02.2017

Plant Protection Products

Health and environment minimally exposed by the nematode Steinernema carpocapsae
2017: 01 08.08.2016 03.02.2017

Animal Health and Welfare

Risk assessment on reduced animal welfare by marking and tracing of farmed fish and fish for cultivation
2016: 67 14.07.2016 15.12.2016

Biological Hazards

Antimicrobial resistance due to the use of biocides and heavy metals: a literature review
2016: 63 15.11.2016 09.12.2016

Biological Hazards | Other substances

Assessment of microorganisms used as other substances in food supplements
Several 25.04.2016 06.12.2016

Animal Health and Welfare | Alien Organisms and trade in Endangered Species (CITES)

Assessment of risks to animal health and biodiversity from import and farming of Australian red claw crayfish
2016: 64 07.10.2016 30.11.2016

Plant Health

Assessment of manure and digestive tract content from slaughterhouses as a pathway for weeds and plant pests
2016: 55 19.12.2014 15.11.2016

Alien Organisms and trade in Endangered Species (CITES)

Assessment of risks to Norwegian biodiversity from the import and keeping of aquarium and garden pond plants
2016: 50 18.01.2016 01.11.2016

Microbial Ecology

Knowledge base for the assessment of environmental risks by the use of genetically modified virus-vectored vaccines for domesticated animals
2016: 49 16.06.2016 25.10.2016

Scientific Steering Committee

Research needs and data gaps of importance for food safety and protection of biodiversity
2016: 48 08.09.2016

Plant Health

Risk assessment on cockspur in Norway
2016: 23 05.05.2015 01.09.2016

Microbial Ecology

Assessment of the requirements for information needed for health and environmental risk assessments of microbiological cleaning products
2016: 41 10.03.2016 18.08.2016

Genetically Modified Organisms

Risk assessment of genetically modified carnation FLO-40685-2 (notification C/NL/13/02)
2016: 35 17.08.2016

Microbial Ecology

Assessment of the requirements for information needed for health and environmental risk assessments of microorganisms used in bioremediation
2016: 42 10.03.2016 16.08.2016

Alien Organisms and trade in Endangered Species (CITES)

Assessment of species listing proposals for CITES CoP17
2016: 38 27.07.2016

Biological Hazards | Animal Health and Welfare

Unknown origin of Chronic Wasting Disease in Norway
2016: 26 27.06.2016 30.06.2016

Alien Organisms and trade in Endangered Species (CITES)

Assessment of risks to Norwegian biodiversity from the import and keeping of terrestrial arachnids and insects
2016: 36 18.01.2016 29.06.2016

Genetically Modified Organisms

Risk assessment of genetically modified carnation SHD-27531-4 (notification C/NL/13/01)
2016: 34 05.06.2016

Plant Protection Products

Risk assessment of Turex 50 WP with the active ingredient Bacillus thuringiensis
2016: 20 01.10.2013 27.05.2016

Plant Protection Products

Risk assessment of the biological plant protection product Serenade ASO, with the organism Bacillus subtilis QST 713
2016: 21 15.12.2014 27.05.2016

Contaminants

Dietary exposure to inorganic arsenic in the Norwegian population
2016: 11 05.10.2015 03.05.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 x MON810 x NK603
2016: 18 21.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 x NK603
2016: 19 21.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 89034 X NK 603
2016: 17 21.04.2016

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of magnesium in food supplements
2016: 15 15.12.2015 15.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 88017
2016: 12 08.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 88017 x MON 810
2016: 14 08.04.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 89034 x MON 88017
2016: 13 08.04.2016

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of dietary intake of vitamin C and calcium in the Norwegian population
2016: 16 15.12.2016 05.04.2016

Genetically Modified Organisms

Final health- and environmental risk assessment of genetically modified cotton 281-24-236 x 3006-210-23 (MXB-13)
2016: 08 14.03.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified cotton GHB614
2016: 09 14.03.2016

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified LLcotton25
2016: 10 14.03.2016

Biological Hazards

Health risk assessment of a food supplement containing Lactobacillus reuteri Protectis
2016: 02 18.11.2015 11.03.2016

Animal Health and Welfare

Assessment of welfare risks in the current legislation for the keeping of turkeys
2016: 03 03.06.2015 15.02.2016

Contaminants

Calculation of dietary exposure to acrylamide in the Norwegian population
2015: 32 17.12.2015

Biological Hazards

Assessment of antimicrobial resistance in the food chains in Norway
2015: 29 03.11.2014 14.12.2015

Biological Hazards | Animal Health and Welfare

Assessment of the transfer of antimicrobial resistance between pets and humans in Norway
2015: 28 16.04.2015 14.12.2015

Biological Hazards | Animal feed

The risk of development of antimicrobial resistance with the use of coccidiostats in poultry diets
2015: 30 19.12.2014 14.12.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonaqua 123.8.12
2015: 16 26.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonberry 25958-3
2015: 17 26.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonlite 123.2.38
2015: 15 26.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified carnation Moonvelvet 26407-2
2015: 18 25.10.2015

Animal Health and Welfare

Scientific Opinion on factors relevant for listing diseases of aquatic animals
2015: 19 19.02.2015 15.10.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean 356043
2015: 13 28.09.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean MON 87701
2015: 14 28.09.2015

Contaminants

Risk assessment of dietary cadmium exposure in the Norwegian population
2015: 12 12.06.2015 15.06.2015

Plant Protection Products

Risk assessment of the metabolite M44 of bixafen, one of the active substances in Aviator Xpro EC 225
2015: 10 06.02.2015 11.06.2015

Plant Protection Products

Risk assessment of Malakite with the active substances dithianon and pyrimethanil
2015: 11 05.02.2015 11.06.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean A2704-12 (EFSA/GMO/NL/2005/18)
2015: 07 23.04.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean A5547-127 (EFSA/GMO/NL/2008/52)
2015: 08 23.04.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean MON 89788 (EFSA/GMO/NL/2006/36)
2015: 09 23.04.2015

Plant Protection Products

Risk assessment of Macrolophus pygmaeus as biological control product
2015: 06 03.09.2014 18.03.2015

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of folic acid in dietary supplements
2015: 05 13.10.2014 29.01.2015

Plant Protection Products

Health risk assessment of the fungicide Frupica with the active compound mepanipyrim
2015: 02 24.09.2014 23.01.2015

Plant Protection Products

Health risk assessment of the herbicide MCPA (2- methyl -4 - chlorophenoxyacetic acid)
2015: 03 24.09.2014 23.01.2015

Plant Protection Products

Health risk assessment of the pesticide Proman with the active compound metobromuron
2015: 03 24.09.2014 23.01.2015

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessments of beta carotene in food supplements
2015: 01 13.10.2014 19.01.2015

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified soybean 40-3-2 (EFSA/GMO/RX/40-3-2)
2014:16 17.12.2014

Scientific Steering Committee

Benefit and risk assessment of fish in the Norwegian diet - an update of the report from 2006 based on new knowledge
2014: 15 18.09.2013 15.12.2014

Food Additives

Risk assessments of aspartame, acesulfame K, sucralose and benzoic acid from soft drinks, “saft”, nectar and flavoured water
2014: 26 21.11.2013 28.11.2014

Plant Health

Risk assessment of the beetle Agrilus planipennis that attacks ash trees
2014: 13 10.12.2013 24.11.2014

Animal Health and Welfare

Risk assessment of fish health and fish welfare in freshwater production systems
2014: 12 22.11.2013 13.11.2014

Plant Protection Products

Health and environmental risk assessment of the larvae Chrysoperla Carnea for use as a plant protection product
2014: 07 29.10.2013 10.11.2014

Plant Protection Products

Health and environmental risk assessment of the nematode Heterorhabditis bacteriophora for use as a plant protection product
2014: 06 29.10.2013 10.11.2014

Animal Health and Welfare

Risk assessment of amoebic gill disease in fish
2014: 12 21.11.2013 30.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON 89034 (EFSA/GMO/NL/2007/37)
2014:08 17.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize T25 (C/F/95/12/07)
2014:10 17.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12)
2014: 09 17.10.2014

Biological Hazards

Guidelines for risk assessment of probiotic products in food
2014: 05 19.05.2011 09.10.2014

Biological Hazards | Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of three infant porridges and an infant formula containing probiotic bacteria Bifidobacterium lactis
2014: 04 09.10.2014

Biological Hazards

Assessment of infant formula and follow-on formula supplemented with Lactobacillus fermentum CECT 5716
2014: 03 12.12.2013 09.10.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize NK603 x MON810 (EFSA/GMO/UK/2004/01)
2014: 25 03.10.2014

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluation of tolerable upper intake levels for vitamin D in children and adolescents
2014: 01 15.05.2014 13.06.2014

Animal feed

Zinc and copper in pig and poultry production - fate and effects in the food chain and the environment
2014: 28 23.09.2013 19.05.2014

Biological Hazards

Risk assessment of irrigation water used for cultivation of vegetables, fruits and berries
2014: 23 11.02.2014 07.05.2014

Scientific Steering Committee

Comparison of organic and conventional food and food production
2014: 22 19.12.2013 30.04.2014

Scientific Steering Committee | Nutrition, Dietetic Products, Novel Food and Allergy

Risk- benefit assessment of potassium chloride as replacement for sodium chloride
2014: 27 25.06.2013 24.04.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 x GA21 (EFSA/GMO/UK/2007/49)
2014: 35 21.04.2014

Food Additives

Risk assessments of cyclamate, saccharin, neohesperidine DC, steviol glycosides and neotame from soft drinks, “saft” and nectar
2014: 21 21.11.2013 01.04.2014

Genetically Modified Organisms

Final health- and environmental risk assessment of genetically modified oilseed rape MS8 x RF3 (Notification C/BE/96/01)
2014: 29 28.03.2014

Plant Protection Products

Health and environmental risk assessment of the fungicide Luna Privilege
2014: 17 24.10.2013 19.02.2014

Plant Protection Products

Health risk assessment of the fungicide Aviator Xpro EC 225
2014: 19 24.10.2013 04.02.2014

Plant Protection Products

Answers to objection to "Environmental risk assessment of the fungicide Infinito"
2014: 18 04.02.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2007/50)
2014: 36 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 x GA21 (EFSA/GMO/UK/2008/56)
2014: 33 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize GA21 (EFSA/GMO/UK/2005/19)
2014: 31 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MIR604 (EFSA/GMO/UK/2005/11)
2014: 30 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MIR604 x GA21 (EFSA/GMO/UK/2007/48)
2014: 34 21.01.2014

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize Bt11 (EFSA/GMO/RX/Bt11)
2014: 32 21.01.2014

Scientific Steering Committee | Food Additives | Contaminants | Nutrition, Dietetic Products, Novel Food and Allergy

Benefit and risk assessment of breastmilk for infant health in Norway
2013: 44 14.12.2009 12.12.2013

Food Additives | Contaminants

Evaluation of local toxicity / irritation of vitamin A in cosmetics
2013: 43 29.04.2013 28.11.2013

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 (C/DE/02/9)
2013: 41 07.11.2013

Genetically Modified Organisms

Final health and environmental risk assessment of genetically modified maize MON863 x MON810 (C/DE/02/92, EFSA/GMO/DE/2004/03)
2013: 42 07.11.2013

Biological Hazards

Statement on the use of untreated manure containing raw sewage
2013: 40 08.05.2013 28.10.2013

Plant Health

Assessment of the effect of a risk reduction option of fire blight corresponding to the EU minimum requirements
2013: 39 11.09.2013 22.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15)
2013: 36 21.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-t olerant genetically modified maize 59122 x 1507 x NK603 (EFSA/GMO/UK/2005/21)
2013: 37 21.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 59122 x NK603 (EFSA/GMO/UK/2005/20)
2013: 38 21.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of herbicide-tolerant genetically modified maize NK603 (Notification C/ES/00/01)
2013: 34 18.10.2013

Genetically Modified Organisms

Final health and environmental risk assessment of insect resistant genetically modified maize MON810 (Notification C/F/95/12/02)
2013: 32 27.09.2013

Genetically Modified Organisms

Final health and environmental risk assessment of glufosinatetolerant genetically modified oilseed rape T45 (EFSA/GMO/UK/2005/25)
2013: 33 23.09.2013

Genetically Modified Organisms

Final environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15)
2013: 31 22.08.2013

Plant Protection Products

Health risk assessment of the plant growth regulator Bonzi
2013: 30 22.01.2013 03.07.2013

Plant Protection Products

Health and environmental risk assessment of the fungicide Aviator Xpro EC 225
2013: 29 16.04.2013 03.07.2013

Plant Protection Products

Health and environmental risk assessment of the insecticide Movento 100 SC
2013: 28 18.04.2013 03.07.2013

Contaminants

Risk assessment of lead exposure from cervid meat in Norwegian consumers and in hunting dogs
2013: 27 07.05.2013 18.06.2013

Animal Health and Welfare

Risk assessment concerning the welfare of certain free-ranging wild mammals and birds subjected to marking
2013: 26 17.06.2013

Plant Health

Import of deciduous wood chips from eastern North America – pathway-initiated risk characterizations of relevant plant pests
2013: 25 30.08.2011 29.05.2013

Food Additives

Answers to objections from The Retinol Consortium to the “Risk Assessment of vitamin A (retinol and retinyl esters) in cosmetic products”
2013: 22 29.04.2013 15.04.2013

Scientific Steering Committee | Contaminants | Animal feed | Plant Health

Risk assessment of mycotoxins in cereal grain in Norway
2013: 21 21.09.2010 09.04.2013

Food Additives | Contaminants

Risk assessment of the exposure to aluminium through food and the use of cosmetic products in the Norwegian population
2013: 20 24.10.2012 05.04.2013

Genetically Modified Organisms

Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape MS8, RF3 and MS8 x RF3 (Notification C/BE/96/01)
2013: 19 04.04.2013

Genetically Modified Organisms

Final environmental risk assessment of insect-resistant genetically modified maize MON89034 (EFSA/GMO/NL/2007/37)
2013: 13 19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize Bt11 x GA21
2013: 46 19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2007/50)
2013: 15 19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize Bt11 x MIR604 x GA21 (EFSA/GMO/UK/2008/56)
2013: 15 19.03.2013

Genetically Modified Organisms

Final environmental risk assessment of genetically modified maize MIR604 x GA21 (EFSA/GMO/UK/2007/48)
2013: 12 19.03.2013

Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of histidine, methionine, S-adenosylmethionine and tryptophan
2013: 10 28.08.2012 11.03.2013

Scientific Steering Committee

Statement on the applicability of 2008 VKM report "Combined toxic effects of multiple chemical exposures"
2013: 08 20.02.2013

Genetically Modified Organisms

Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape T45 (EFSA/GMO/UK/2005/25)
2013: 05 13.06.2012 11.01.2013

Genetically Modified Organisms

Final environmental risk assessment of insect-resistant genetically modified maize MON810 (C/F/95/12/02)
2013: 04 13.06.2012 11.01.2013

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment and update of the fortification model
2013: 02 16.10.2012 10.01.2013

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of maximum amounts of vitamin A and D in food supplements
2013: 01 11.10.2012 10.01.2013

Genetically Modified Organisms

Preliminary environmental risk assessment of insect resistant genetically modified maize MON 89034 for cultivation (EFSA/GMO/BE/2011/90)
2012: 31 12.05.2012 15.11.2012

Food Additives

Risk assessment of furan exposure in the Norwegian population
2012: 30 20.08.2010 20.09.2012

Food Additives | Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics
2012: 25 11.04.2011 22.08.2012

Genetically Modified Organisms

Preliminary health and environmental risk assessment of the genetically modified oilseed rape GT73
2012: 24 21.10.2011 10.07.2012

Plant Health

Risk assessment of the bronze birch borer Agrilus anxius
2012: 23 23.11.2011 05.07.2012

Plant Protection Products

Risk assessment of the fungicide Talius with the active substance proquinazid
2012: 20 24.04.2012 26.06.2012

Plant Protection Products

Risk assessment of the insecticide Plenum 50 WG
2012: 21 20.04.2012 26.06.2012

Plant Protection Products

Risk assessment of the fungicide Bontima
2012: 18 20.04.2012 26.06.2012

Plant Protection Products

Environmental risk assessment of the fungicide Infinito
2012: 19 20.04.2012 26.06.2012

Biological Hazards

Great hygienic effects from more strict requirements for the sheep slaughter
2012: 16 14.11.2011 22.05.2012

Animal feed

Adequate heat treatment provides safe fish feed
2012: 14 14.07.2011 23.04.2012

Plant Health

Pest risk assessment of Anoplophora chinensis for Norway
2012: 09 06.07.2011 13.03.2012

Plant Health

Pest risk assessment of apple proliferation phytoplasma (“Candidatus Phytoplasma mali”)
2012: 08 22.06.2011 13.03.2012

Biological Hazards

Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway and risk to human health
2012: 06 28.03.2011 15.02.2012

Contaminants

Zearalenone in breakfast cereals - minimal health concern to Norwegian children
2012: 04 24.11.2011 19.01.2012

Plant Protection Products

Health risk assessment on the pesticide NeemAzal
2012: 02 18.10.2011 18.01.2012

Plant Protection Products

Health and environmental risk assessment of Milbenock
2012: 03 18.10.2011 18.01.2012

Animal Health and Welfare

Risk Assessment of Recirculation Systems in Salmonid Hatcheries
2012: 01 20.01.2011 10.01.2012

Animal Health and Welfare

Risk assessment concerning animal contagious diseases in Norway
2011: 25 22.11.2010 19.12.2011

Nutrition, Dietetic Products, Novel Food and Allergy

Risk categorisation of 30 amino acids and amino acid compounds
2011: 21 29.08.2011 28.11.2011

Scientific Steering Committee | Animal feed | Nutrition, Dietetic Products, Novel Food and Allergy

Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish oils
2011: 19 15.12.2008 19.10.2011

Contaminants

Relation between BaP and PAH4 in mussels and consequences for the Norwegian consumption advisories
2011: 15 29.06.2011

Nutrition, Dietetic Products, Novel Food and Allergy

Evaluation of negative and positive health effects of n-3 fatty acids as constituents of food supplements and fortified foods
2011: 14 15.12.2008 28.06.2011

Biological Hazards

Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19
2011: 11 06.09.2010 23.06.2011

Plant Protection Products

Risk assessment of the pesticide Envidor with the active substance spirodiclofen
2011: 04 11.10.2010 02.02.2011

Biological Hazards

Statement on hygienic aspects of using sludge from the hatchery and sludge from fish farms as fertilizer and soil improver
2011: 03 01.10.2010 21.01.2011

Plant Protection Products

Risk assessment of the plant protection product Simplex
2010: 44 11.10.2010 23.12.2010

Food Additives

Evaluation of an application to use Fullerene C60 as a food additive
2010: 41 19.11.2010 17.12.2010

Plant Health

Risk assessment of Ralstonia solanacearum – brown rot on potatoes from the Netherlands
2010: 39 05.01.2010 06.12.2010

Animal Health and Welfare

Risk assessment of the use of gas, percussive stunning and electricity in the slaughtering of fish
2010: 28 07.05.2010 15.09.2010

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of D-tagatose
2010: 27 07.05.2010 15.09.2010

Plantehelse

Pest risk assessment of Phytophthora fragariae in Norway
2010: 26 30.11.2009 14.09.2010

Nutrition, Dietetic Products, Novel Food and Allergy

Assessment of benefits and risks of probiotics in processed cereal-based baby foods
2010: 17 04.05.2009 14.05.2010

Plant Health

Risk assessments of three Liriomyza species
2010: 08 01.09.2009 25.03.2010

Animal feed

Assessment of the Fish Silage Processing Method (FSPM) for treatment of category 2 and 3 material of fish origin
2010: 07 18.08.2008 24.03.2010

Animal Health and Welfare

Risk assessment of Catch and Release
2010: 06 07.04.2009 17.03.2010

Genetically Modified Organisms

Health and environmental assessment of genetically modified soybeans BPS-CV127-9 (EFSA/GMO/NL/2009/64)
2009: 37 22.10.2009

Genetically Modified Organisms

Health and environmental risk assessment of GMO maize MON 89034 x 1507 x MON 88017 x 59122
2009: 31 25.09.2009

Biological Hazards

Risk assessment of parasites in drinking water
2009: 28 20.06.2008 24.08.2009

Contaminants

Risk assessment of sewage sludge used as fertiliser and soil conditioner in Norway
2009: 30 05.11.2006 21.08.2009

Biological Hazards

Risk assessment concerning health risk from the spreading of slurry
2009: 29 02.05.2009 21.08.2009

Biological Hazards

Risk assessment of QAC in cosmetics
2009: 27 03.04.2009 13.08.2009

Nutrition, Dietetic Products, Novel Food and Allergy

Very Low Calorie Diets
2009: 21 13.03.2008 14.05.2009

Food Additives

New information on ingredients in "energy drinks" – updated risk assessment
23.03.2009 11.05.2009

Genetically Modified Organisms

Health and environmental risk assessment of maize hybrid Bt11 x GA21 from Syngenta Seeds Inc. (EFSA/GMO/UK/2007/49)
19.05.2008 03.04.2009

Scientific Steering Committee | Biological Hazards

Risk assessment of the use of probiotics on critically ill patients
2009: 14 22.10.2007 27.02.2009

Animal feed

Risk assessment: Plant ingredients in fish feed
2009: 03 27.10.2007 05.02.2009

Plant Health

Pest risk assessment of wild oats in Norway
2008: 52 27.03.2007 17.12.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize MON 863 (C/DE/02/92)
2008: 47 28.05.2008 28.11.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified soybean 305423 from Pioner Hi-Bred international Inc. (EFSA/GMO/NL/2007/45)
2008: 45 20.10.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12)
2008: 41 28.04.2008 19.09.2008

Biological Hazards

Salmonella diarizonae in sheep
2008: 40 09.09.2008

Plant Health

Pest risk assessment concerning import of “Jumping Beans” to Norway
2008: 33 21.02.2008 02.07.2008

Genetically Modified Organisms

Health and environmental risk assessment of oilseed rape MS8, RF3 and MS8xRF3
2008: 31 24.06.2008

Plant Health

Pest risk assessment of the small spruce bark beetle (Ips amitinus) in Norway
2008: 26 05.01.2007 04.06.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize 1507xNK603 (EFSA/GMO/UK/2004/05)
2008: 24 30.05.2008

Animal feed

Risk assessment of the GellyFeed method
2008: 15 12.02.2008 06.04.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified maize NK603 x MON 810
2008: 09 27.02.2008

Genetically Modified Organisms

Health and environmental risk assessment of genetically modified carnation - Moonlite 123.3.38
2008: 08 27.02.2008

Plant Health

Pest risk assessment of the Cucumber green mottle mosaic virus in Norway
2008: 07 20.07.2007 12.02.2008

Biological Hazards

Hazards Risk assessment of dried spices as a source of infection for intestinal pathogenic bacteria
2007: 53 26.09.2007

Animal feed

Risk assessment of XyRex® products
2007: 43 05.05.2006 05.09.2007

Biological Hazards

New risk assessment of the use of Lactobacillus rhamnosus (LGG) as an ingredient in infant formula and baby foods (II)
2007: 38 23.03.2007 15.06.2007

Biological Hazards

Risk assessment on the use of triclosan in cosmetics – development of antimicrobial resistance in bacteria
2007: 11 04.12.2006 02.03.2007

Biological Hazards

Risk assessment of trade and consumption of raw milk and colostrum from other species
2007: 12 24.01.2007 02.03.2007

Biological Hazards

Risk assessment of E. coli in the Norwegian meat chain
2007: 13 25.10.2006 02.03.2007

Plant Health

Pest risk assessment of fire blight in Norway
2007: 02 22.07.2006 09.02.2007

Animal feed

Revised risk assessment of BioProtein
2006: 43 05.10.2006

Scientific Steering Committee | Contaminants | Animal feed | Nutrition, Dietetic Products, Novel Food and Allergy

A comprehensive assessment of fish and other seafood in the Norwegian diet
2006: 16 24.05.2004 27.03.2006

Biological Hazards

A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway
2006: 10 05.04.2005 16.02.2006

Biological Hazards

Risk assessment of sushi
2006: 08 01.02.2006

Scientific Steering Committee | Genetically Modified Organisms

Health and environmental risk assessment – antibiotic resistance marker genes in genetically modified plants
2005: 60 11.02.2005 25.11.2005

Genetically Modified Organisms

Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x NK603 (EFSA/GMO/UK/2004/05)
2013: 35 03.06.2005

Scientific Steering Committee | Biological Hazards | Food Additives

Risk assessment on the use of triclosan in cosmetics
2005: 05 23.03.2004 31.01.2005

Food Additives | Other substances | Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of «other substances»
05.05.2015

Other substances | Food Additives

Preparation of risk assessment of "other substances" by VKM