ONE – Health, Environment, Society – Conference 2022

21-24 June 2022 - Brussels and online. Save the date!

The four-day scientific programme, consisting of plenary and break-out sessions held online and in person, will bring together participants with diverse backgrounds and expertise to discuss and share insights on the following topics:

  • Key themes and objectives
  • Examining food and feed safety from a broader perspective of sustainability.
  • Exploring possible developments in risk assessment science.
  • Reflecting on future strategic goals and directions for regulatory science.
  • Contributing to new policy targets such as the EU Green Deal.

Don’t miss these important dates ahead of the event. More details will follow as the programme takes shape.

Key dates:

  • May/June 2021: Opening of the call for abstracts for oral and poster presentations.
  • September 2021: Deadline for submission of abstracts.
  • January 2022: Registration opens.
  • 21-24 June 2022: Conference.

Contact

Bilde av Ingrid Margaretha Høie

Ingrid Margaretha Høie

Communications, Senior Editor

T: +47 21 62 28 09
Send e-mail

Save the date for https://www.one2022.eu/

Vitenskapskomiteen for mat og miljø

T: 21 62 28 00
@: vkm@vkm.no

 

Postboks 222 Skøyen
0213 Oslo

Organisasjonsnummer:
983 744 516


Nettredaktør: Tanya Kristiansen
Ansvarlig redaktør: Ingrid M. Høie