|
Nutrition, Dietetic Products, Novel Food and Allergy
|
Other substances
Hyaluronic acid in food supplements
|
2023:13
|
31.01.2023
|
10.05.2023
|
|
CITES
Export of osprey from Norway to Ireland
|
Non-detriment finding (NDF)
|
|
27.04.2023
|
|
CITES
Live wolves - export from Norway to Germany
|
Non detriment finding (NDF)
|
|
27.04.2023
|
|
CITES
Wild white-tailed sea-eagle - export from Norway to Spain
|
Non-detriment finding (NDF)
|
|
27.04.2023
|
|
CITES
Broad-snouted caimans - re-export from Norway to Denmark
|
Non detriment finding (NDF)
|
|
27.04.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified soybean MON 87701 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-021)
|
2023:9
|
|
30.03.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize MON 95379 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2020-170)
|
2023:12
|
|
30.03.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified soybean MON 87701 × MON 89788 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-022)
|
2023:10
|
|
30.03.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified soybean 40-3-2 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-023)
|
|
|
30.03.2023
|
|
Genetically Modified Organisms - Food and Feed
Genetically modified oilseed rape oil (Aquaterra®) intended for use as an ingredient in fish feed
|
2023:08
|
03.10.2022
|
24.03.2023
|
|
Biodiversity
Sea vomit - risk to Norwegian biodiversity
|
2023:07
|
27.01.2022
|
17.02.2023
|
|
Biological Hazards
The predatory mite Stratiolaelaps scimitus to combat varroa mites (Varroa destructor) in apiaries - risk to biodiversity
|
2023:6
|
28.10.2022
|
06.02.2023
|
|
CITES
The import of leopard trophies from Namibia: a risk assessment of species survivability
|
|
27.10.2022
|
10.01.2023
|
|
CITES
Import of hunting trophies from scimitar-horned oryx
|
|
20.12.2022
|
10.01.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize MON 89034 × 1507 × MIR162 × NK603 × DAS‐40278‐9 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA‐GMO‐NL‐2018‐151)
|
2023:05
|
|
06.01.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize MIR162 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-025)
|
2023:04
|
|
06.01.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified cotton 281-24-236 X 3006-210-23 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-019)
|
2023:03
|
|
06.01.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified cotton 281-24-236 X 3006-210-23 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-019)
|
|
|
06.01.2023
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize DP41149 x MON 890349 x MON 874119 x DAS-40278-9 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2020-171)
|
2023:01
|
|
06.01.2023
|
|
Biodiversity
The release of common pheasants and grey partridges for bird dog training – consequences for biodiversity, animal welfare - and health.
|
2022:32
|
07.04.2022
|
30.11.2022
|
|
Scientific Steering Committee
Knowledge base about food and the environment: active Norwegian research communities are needed to fill knowledge and data gaps
|
2022:31
|
|
29.11.2022
|
|
Biodiversity
Duck hunting in the spring - risk to biodiversity and animal welfare
|
2022:29
|
17.03.2022
|
09.11.2022
|
|
CITES
The export of one live individual of Bornean orangutan
|
|
24.10.2022
|
03.11.2022
|
|
CITES
Assessment of knowledge base for listing of endangered wild animals and plants (CITES)
|
|
11.06.2022
|
18.10.2022
|
|
Microbial Ecology
Antimicrobial resistance in the environment
|
2022:28
|
15.04.2021
|
13.10.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified soybean A5547-127 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-020)
|
2022:27
|
|
07.09.2022
|
|
Genetically Modified Organisms - Food and Feed
Scientific consultation of genetically modified oilseed rape MON 94100 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2020-169)
|
2022:26
|
|
04.09.2022
|
|
Plant Protection Products
Combined effects of pesticides in food
|
2022:25
|
|
24.06.2022
|
|
Animal Health and Welfare
Animal welfare of poultry in Norway – scientific review
|
2022:24
|
22.12.2021
|
15.06.2022
|
|
Genetically Modified Organisms - Food and Feed
Public hearing of soy leghemoglobin produced from genetically modified Pichia pastoris under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2019-162)
|
Hearing
|
|
13.06.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize 88017 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-RX-014)
|
2022:23
|
|
13.06.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified oilseed rape GT73 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-002)
|
2022:22
|
|
13.06.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified soybean MON 87705 × MON 87708 × MON 89788 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2015-126)
|
2022:21
|
|
13.06.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified soybean SYHT0H2 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-DE-2021-111)
|
2022:20
|
|
13.06.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize DP4114 x MON810 x MIR604 x NK603 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2018-150)
|
2022:19
|
|
13.06.2022
|
|
Scientific Steering Committee
Risk ranking of undesirable substances in food - which foods are the most relevant to monitor?
|
2022:18
|
|
09.06.2022
|
|
Scientific Steering Committee
Benefit and risk assessment of fish in the Norwegian diet
|
2022:17
|
10.04.2019
|
07.06.2022
|
|
Contaminants
Risk assessment of dioxins and dl-PCBs in food
|
2022:16
|
15.02.2019
|
11.05.2022
|
|
CITES
The re-export of three live individuals of broad-snouted caimans (Caiman latirostris) from Norway to Denmark
|
|
|
02.05.2022
|
|
Biodiversity
Climate change and effects on the forest ecosystem
|
2022:15
|
29.01.2021
|
29.04.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize 1507 x MON 810 x MIR162 x NK603 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2015-127)
|
2022:11
|
|
27.04.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize MON 88017 x MON 810 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-RX-017)
|
2022:12
|
|
27.04.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize MON 87427 × MON 87460 × MON 89034 × 1507 × MON 87411 × 59122 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA‐GMO‐NL‐2017‐139)
|
2022:13
|
|
27.04.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize BT11 under EU Regulation 1829/2003/EC on genetically modified food and feed (Renewal application EFSA-GMO-RX-016)
|
2022:14
|
|
27.04.2022
|
|
Genetically Modified Organisms - Food and Feed
Public hearing of the genetically modified oilseed rape GT73 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-RX-026/2)
|
|
|
27.04.2022
|
|
CITES
Export of one live individual of red panda (Ailurus fulgens) from Norway to the Czech Republic for hold in a zoo.
|
|
|
20.04.2022
|
|
Food Additives
Risk-benefit assessment of use of sunscreen
|
2022:10
|
27.02.2018
|
07.04.2022
|
|
Animal Feed
Risk assessment of potentially toxic metals in soil and fertiliser products - fate and effects in the food chain and the environment in Norway
|
2022:09
|
16.03.2020
|
29.03.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified cotton GHB614 under EU Regulation 1829/2003/EC on genetically modified food and feed (renewal application EFSA-GMO-RX-018)
|
2022:08
|
|
28.02.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified soybean GMB151 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-NL-2018-153)
|
2022:07
|
|
28.02.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified cotton GHB811 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA-GMO-ES-2018-154)
|
2022:06
|
|
28.02.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified oilseed rape 73496 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA‐GMO‐NL‐2012‐109)
|
2022:05
|
|
28.02.2022
|
|
Genetically Modified Organisms - Food and Feed
Assessment of the genetically modified maize NK603 × T25 × DAS‐40278‐9 under EU Regulation 1829/2003/EC on genetically modified food and feed (application EFSA‐GMO‐NL‐2019‐164)
|
2022:04
|
|
28.02.2022
|
|
Biodiversity
Giant hornets from Asia - risk of negative impact on honeybees and biodiversity
|
2022:03
|
29.10.2021
|
21.02.2022
|
|
Animal Feed
Consequences of importing roughage
|
2022:02
|
30.04.2020
|
18.02.2022
|
|
Biodiversity
|
CITES
Compilation of knowledge about minke whale
|
2022:01
|
07.10.2021
|
15.02.2022
|
|
Biodiversity
Import and keep of bovid species – consequences for Norwegian biodiversity
|
2012:20
|
24.03.2021
|
17.12.2021
|
|
CITES
Assessment of risk to the golden lion tamarin population resulting from the export of two individuals from Norway to Australia.
|
|
10.12.2021
|
16.12.2021
|
|
Plant Health
Waste from compost- and biogas treatment facilities: assessment of risk to plant health and the environment
|
2021:19
|
21.04.2020
|
03.12.2021
|
|
CITES
Import of an otter from the Netherlands to Norway - risk to the population
|
|
19.10.2021
|
02.11.2021
|
|
Scientific Steering Committee
CRISPR and other genome editing techniques - implications for risk assessment
|
2021:18
|
01.02.2018
|
29.10.2021
|
|
Other substances
Eicosapentaenoic acid and docosahxaenoic acid in food supplements
|
2021:17
|
10.05.2021
|
01.10.2021
|
|
Plant Health
Health and environmental risks of using Nemaslug 2.0
|
2021:16
|
23.11.2020
|
02.07.2021
|
|
Biodiversity
Vascular plants outside their natural home range – assessment of consequences for biodiversity
|
2021:15
|
04.05.2020
|
25.06.2021
|
|
Contaminants
Cyanobacteria and Cyanotoxins in sources of Norwegian drinking water
|
2021:13
|
20.01.2020
|
21.06.2021
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Fortification of foods – update of model
|
2021:12
|
|
16.06.2021
|
|
Plant Protection Products
Establishing the representativeness of available surface water scenarios for pesticide risk assessment in Norway
|
2021:11
|
09.06.2020
|
15.06.2021
|
|
Plant Health
Risk categorization of plant pests
|
2021:09
|
24.03.2020
|
14.06.2021
|
|
Biological Hazards
Ranking food and waterborn infectious substances
|
2021:10
|
14.11.2019
|
09.06.2021
|
|
Biological Hazards
Chronic Wasting Disease and risk of transmission to humans
|
2021:08
|
|
01.06.2021
|
|
Other substances
Risk assessment of melatonin in food supplements
|
2021:07
|
12.01.2021
|
12.05.2021
|
|
Other substances
Risk assessment of methylsulfonylmethane in food supplements
|
2021:06
|
07.12.2020
|
04.05.2021
|
|
CITES
Catching and export of White tailed Sea-eagle nestlings
|
|
|
04.05.2021
|
|
Food Additives
Risk assessment of caffeine exposure from multiple sources
|
2021:05
|
|
29.04.2021
|
|
Biodiversity
Transfer of freshwater-resident salmon from Sweden: Assessment of the risk to biodiversity and fish health in Norway
|
2021:04
|
21.10.2020
|
13.04.2021
|
|
CITES
Loggerhead turtles: import of samples of liver and fat
|
|
03.03.2021
|
09.03.2021
|
|
Biodiversity
Import and keep of crustaceans in freshwater aquaria – risks posed to biodiversity in Norway
|
2021:02
|
20.03.2020
|
15.02.2021
|
|
Biological Hazards
|
Biodiversity
|
Animal Health and Welfare
|
Microbial Ecology
Chronic Wasting Disease - updated knowledge about the disease and risk factors for its spreading
|
2021:01
|
08.10.2020
|
26.01.2021
|
|
Biodiversity
Trade of parrots - effects on populations
|
2020:15
|
19.02.2020
|
18.12.2020
|
|
Food Additives
A scoping review of systematic reviews on environmental effects of sunscreen ingredients
|
2020:14
|
|
08.12.2020
|
|
Plant Health
The predatory mite Amblydromalus limonicus - health and environmental risks
|
2020:13
|
07.01.2020
|
30.11.2020
|
|
Plant Health
The predatory beetle Atheta coriaria - health and environmental risks
|
2020:12
|
09.12.2019
|
30.11.2020
|
|
Food Additives
|
Other substances
Risk assessment of D-ribose
|
2020:11
|
|
06.10.2020
|
|
Microbial Ecology
Risk assessment of antimicrobial resistance (AMR) in wastewater treatment processes
|
2020:08
|
18.02.2019
|
01.10.2020
|
|
Biological Hazards
Antimicrobial resistance - status, knowledge and challenges
|
2020:10
|
06.07.2020
|
18.09.2020
|
|
Plant Health
Fungal spores that develop mycorrhiza and their effect on biodiversity
|
2020:09
|
26.09.2019
|
25.06.2020
|
|
CITES
The export of one Cinereous Vulture from Norway to Spain: assessment of the risk to the survival of the species
|
|
04.05.2020
|
03.06.2020
|
|
CITES
Export of ospreys from Norway to Switzerland: assessment of the risk to the survival of the species
|
|
04.05.2020
|
03.06.2020
|
|
Biodiversity
International trade of polar bears and polar bear products
|
2020:06
|
07.10.2019
|
02.06.2020
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Iodine fortification of table salt
|
2020:05
|
09.04.2018
|
26.05.2020
|
|
Scientific Steering Committee
Independent knowledge synthesis: the basis for knowledge-based decisions in society
|
2020:03
|
|
30.04.2020
|
|
Plant Health
Health- and environmental risk of the predatory mite Amblyseius andersoni
|
2020:04
|
03.05.2019
|
30.04.2020
|
|
CITES
The catching and export of wild White-tailed Sea-eagle
|
|
|
01.04.2020
|
|
Biodiversity
Evaluation of the scientific basis for regulation of trade in endangered wildlife
|
2020:02
|
15.02.2016
|
14.02.2020
|
|
Biodiversity
Assessment of the risk from an increase of pink salmon in Norway
|
2020:01
|
11.12.2018
|
15.01.2020
|
|
Plant Health
Flea beetles -- risk to plant health
|
2019:17
|
13.12.2018
|
16.12.2019
|
|
Scientific Steering Committee
Microplastics; occurrence, levels and implications for environment and human health related to food
|
2019:16
|
24.11.2017
|
21.10.2019
|
|
Biodiversity
Assessing the impact imported cleaner fish can have on the environment
|
2019:15
|
18.11.2018
|
11.10.2019
|
|
Food Additives
Risk assessment of the synthetic antioxidant butylhydroxytoluene (BHT)
|
2019:14
|
01.09.2017
|
19.09.2019
|
|
Scientific Steering Committee
Identifying and risk ranking undesirable substances in food
|
2019:13
|
|
16.09.2019
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Fluoride - assessment of suggested maximum limits in food supplements
|
2019:12
|
11.07.2018
|
30.08.2019
|
|
Biodiversity
Scientific basis for regulation of international trade in endangered wild species of animals and plants
|
2019:11
|
15.01.2019
|
15.08.2019
|
|
Biodiversity
|
CITES
Export of minke whale products - risk to the species
|
2019:10
|
28.01.2019
|
02.07.2019
|
|
Biological Hazards
Risk of developing listeriosis from eating sushi
|
2019:08
|
22.10.2018
|
21.06.2019
|
|
Biological Hazards
Health and environmental assessment of microbial-based cleaning products
|
2019:09
|
|
17.06.2019
|
|
Animal Feed
Cadmium in mineral fertilizers - effects on health and the environment
|
2019:07
|
31.10.2017
|
06.06.2019
|
|
Scientific Steering Committee
Residues of plant protection products in genetically modified crops
|
2019:06
|
02.02.2018
|
24.05.2019
|
|
Biodiversity
The pathogenic fungi Batrachochytrium dendrobatidis and Batrachochytrium salamandrivorans and risk of negative impact on biodiversity
|
2019:04
|
05.12.2018
|
15.05.2019
|
|
Plant Protection Products
Comments to European Food Safety Authority’s (EFSA’s) public consultation on the active substance clofentezine
|
|
|
30.04.2019
|
|
Contaminants
Mercury in fish
|
2019:03
|
28.02.2018
|
05.04.2019
|
|
Animal Health and Welfare
Trade in frozen milt from farmed fish and the risks of transmitting infectious disease
|
2019:02
|
30.11.2017
|
27.03.2019
|
|
Food Additives
An assessment of potential adverse health effects as a result of the consumption of energy drinks by children and adolescents
|
2019:01
|
25.09.2018
|
01.02.2019
|
|
Biological Hazards
Spreading of Chronic Wasting Disease (CWD)
|
2018:16
|
13.09.2018
|
14.12.2018
|
|
Plant Health
Dispersal of quarantine pests from businesses receiving potatoes or vegetables, both washed and unwashed
|
2018: 15
|
01.06.2017
|
24.09.2018
|
|
Biological Hazards
|
Animal Health and Welfare
|
Biodiversity
Wild boar population in Norway – implications for health and environment
|
2018: 14
|
16.08.2017
|
21.06.2018
|
|
Biological Hazards
Listeria - probability of exposure for vulnerable groups
|
2018: 13
|
11.09.2017
|
13.06.2018
|
|
Scientific Steering Committee
Knowledge gaps: research on Norwegian conditions is needed
|
2018: 10-12
|
12.09.2017
|
23.05.2018
|
|
Food Additives
Glycyrrhize acid in liquorice - possible health effects for fetuses and children
|
2018: 09
|
29.05.2017
|
08.05.2018
|
|
Plant Health
The plant pests Dendrolimus sibiricus and Dendrolimus superans
|
2018: 08
|
17.07.2017
|
19.04.2018
|
|
Microbial Ecology
Antimicrobial resistance in wildlife – potential for dissemination
|
2018: 07
|
07.08.2017
|
16.03.2018
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Molybdenum – assessment of suggested maximum limits in food supplements
|
2018: 05
|
06.10.2017
|
14.03.2018
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Chromium – assessment of suggested maximum limits in food supplements
|
2018: 06
|
06.10.2017
|
14.03.2018
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Manganese - assessment of suggested maximum limits in food supplements
|
2018: 02
|
09.10.2017
|
28.02.2018
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Vitamin K - assessment of suggested maximum limits in food supplements
|
2018: 03
|
06.10.2017
|
28.02.2018
|
|
Biological Hazards
No need to revise conclusions on chronic wasting disease
|
2018: 01
|
31.01.2018
|
02.02.2018
|
|
Animal Health and Welfare
Use of electric shocks in order to control behaviour in animals
|
2017: 31
|
09.06.2017
|
18.12.2017
|
|
Biodiversity
Assessment of the risk to Norwegian biodiversity from the import and keeping of terrestrial gastropods in terrariums
|
2017: 33
|
05.12.2017
|
18.12.2017
|
|
Animal Health and Welfare
Cleaner fish and the risks of transmitting infection to farmed salmon
|
2017: 32
|
04.07.2017
|
14.12.2017
|
|
Biological Hazards
Antimicrobial resistance due to potentially toxic metals in fertilising products
|
2017: 28
|
20.02.2017
|
19.10.2017
|
|
Food Additives
|
Nutrition, Dietetic Products, Novel Food and Allergy
|
Other substances
Risk assessments of "other substances" in food supplements and energy drinks
|
Several
|
05.05.2015
|
05.10.2017
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Nicotinic acid and nicotinamide - assessment of suggested maximum limits in food supplements
|
2017: 27
|
16.12.2016
|
03.10.2017
|
|
Biological Hazards
Still low probability that humans can be infected with Chronic Wasting Disease (CWD)
|
2017: 26
|
10.07.2017
|
29.09.2017
|
|
Scientific Steering Committee
Low health risk from radioactivity in food
|
2017: 25
|
01.06.2016
|
23.08.2017
|
|
Genetically Modified Organisms - Food and Feed
Cultivation of genetically modified maize Bt11 is unlikely to harm environment and agriculture in Norway
|
2017: 22
|
07.02.2017
|
06.07.2017
|
|
Genetically Modified Organisms - Food and Feed
Cultivation of genetically modified maize 1507 will unlikely harm environment and agriculture in Norway
|
2017: 21
|
07.02.2017
|
06.07.2017
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Selenium - assessment of suggested maximum limits in food supplements
|
2017: 20
|
16.12.2016
|
30.06.2017
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Copper - assessment of suggested maximum limits in food supplements
|
2017: 19
|
16.12.2016
|
30.06.2017
|
|
Biological Hazards
It is unlikely that microorganisms in fertilising material will affect health or biodiversity
|
2017: 16
|
08.11.2016
|
29.06.2017
|
|
Plant Health
Tuta absoluta will probably cause damage to the Norwegian tomato industry
|
2017: 24
|
09.06.2017
|
15.06.2017
|
|
Biodiversity
The import and release of Swedish mallards can harm Norwegian biodiversity and water quality
|
2017: 23
|
08.02.2017
|
15.06.2017
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Phosphorus - assessment of suggested maximum limits in food supplement
|
2017: 18
|
16.12.2016
|
30.05.2017
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Potassium - assessment of suggestd maximum limits in food supplements
|
2017: 17
|
16.12.2016
|
30.05.2017
|
|
Biodiversity
Is there a connection between linden trees and bumblebee death?
|
2017: 15
|
|
03.05.2017
|
|
Biological Hazards
|
Animal Health and Welfare
Comprehensive measures needed to eradicate Chronic Wasting Disease in Norway
|
2017: 9
|
02.03.2017
|
29.03.2017
|
|
Animal Health and Welfare
Welfare of dogs kept permanently outdoors and used for sled dog racing
|
2017: 8
|
18.03.2016
|
23.03.2017
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Iron and zink - assessment of suggested maximum limits in food supplements
|
2017: 5 (iron) og 2017: 6 (zinc)
|
16.06.2016
|
14.03.2017
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Vitamin E and B6 - assessment of suggested maximum limits in food supplements
|
2017: 3 (vitamin B6) og 2017: 4 (vitamin E)
|
16.06.2016
|
07.03.2017
|
|
Plant Protection Products
The predatory mite Amblyseius montdorensis causes minimal risk
|
2017: 02
|
08.08.2016
|
13.02.2017
|
|
Plant Protection Products
Health and environment minimally exposed by the nematode Steinernema carpocapsae
|
2017: 01
|
08.08.2016
|
03.02.2017
|
|
Animal Health and Welfare
Risk assessment on reduced animal welfare by marking and tracing of farmed fish and fish for cultivation
|
2016: 67
|
14.07.2016
|
15.12.2016
|
|
Biological Hazards
Antimicrobial resistance due to the use of biocides and heavy metals: a literature review
|
2016: 63
|
15.11.2016
|
09.12.2016
|
|
Biological Hazards
|
Other substances
Assessment of microorganisms used as other substances in food supplements
|
Several
|
25.04.2016
|
06.12.2016
|
|
Animal Health and Welfare
|
Biodiversity
Assessment of risks to animal health and biodiversity from import and farming of Australian red claw crayfish
|
2016: 64
|
07.10.2016
|
30.11.2016
|
|
Plant Health
Assessment of manure and digestive tract content from slaughterhouses as a pathway for weeds and plant pests
|
2016: 55
|
19.12.2014
|
15.11.2016
|
|
Biodiversity
Assessment of risks to Norwegian biodiversity from the import and keeping of aquarium and garden pond plants
|
2016: 50
|
18.01.2016
|
01.11.2016
|
|
Microbial Ecology
Knowledge base for the assessment of environmental risks by the use of genetically modified virus-vectored vaccines for domesticated animals
|
2016: 49
|
16.06.2016
|
25.10.2016
|
|
Scientific Steering Committee
Research needs and data gaps of importance for food safety and protection of biodiversity
|
2016: 48
|
|
08.09.2016
|
|
Plant Health
Risk assessment on cockspur in Norway
|
2016: 23
|
05.05.2015
|
01.09.2016
|
|
Microbial Ecology
Assessment of the requirements for information needed for health and environmental risk assessments of microbiological cleaning products
|
2016: 41
|
10.03.2016
|
18.08.2016
|
|
Genetically Modified Organisms - Food and Feed
Risk assessment of genetically modified carnation FLO-40685-2 (notification C/NL/13/02)
|
2016: 35
|
|
17.08.2016
|
|
Microbial Ecology
Assessment of the requirements for information needed for health and environmental risk assessments of microorganisms used in bioremediation
|
2016: 42
|
10.03.2016
|
16.08.2016
|
|
CITES
Assessment of species listing proposals for CITES CoP17
|
2016: 38
|
|
27.07.2016
|
|
Biological Hazards
|
Animal Health and Welfare
Unknown origin of Chronic Wasting Disease in Norway
|
2016: 26
|
27.06.2016
|
30.06.2016
|
|
Biodiversity
Assessment of risks to Norwegian biodiversity from the import and keeping of terrestrial arachnids and insects
|
2016: 36
|
18.01.2016
|
29.06.2016
|
|
Genetically Modified Organisms - Food and Feed
Risk assessment of genetically modified carnation SHD-27531-4 (notification C/NL/13/01)
|
2016: 34
|
|
05.06.2016
|
|
Plant Protection Products
Risk assessment of Turex 50 WP with the active ingredient Bacillus thuringiensis
|
2016: 20
|
01.10.2013
|
27.05.2016
|
|
Plant Protection Products
Risk assessment of the biological plant protection product Serenade ASO, with the organism Bacillus subtilis QST 713
|
2016: 21
|
15.12.2014
|
27.05.2016
|
|
Contaminants
Dietary exposure to inorganic arsenic in the Norwegian population
|
2016: 11
|
05.10.2015
|
03.05.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON863 x MON810 x NK603
|
2016: 18
|
|
21.04.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON863 x NK603
|
2016: 19
|
|
21.04.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON 89034 X NK 603
|
2016: 17
|
|
21.04.2016
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk assessment of magnesium in food supplements
|
2016: 15
|
15.12.2015
|
15.04.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON 88017
|
2016: 12
|
|
08.04.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON 88017 x MON 810
|
2016: 14
|
|
08.04.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON 89034 x MON 88017
|
2016: 13
|
|
08.04.2016
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Assessment of dietary intake of vitamin C and calcium in the Norwegian population
|
2016: 16
|
15.12.2016
|
05.04.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified cotton GHB614
|
2016: 09
|
|
14.03.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified LLcotton25
|
2016: 10
|
|
14.03.2016
|
|
Genetically Modified Organisms - Food and Feed
Final health- and environmental risk assessment of genetically modified cotton 281-24-236 x 3006-210-23 (MXB-13)
|
2016: 08
|
|
14.03.2016
|
|
Biological Hazards
Health risk assessment of a food supplement containing Lactobacillus reuteri Protectis
|
2016: 02
|
18.11.2015
|
11.03.2016
|
|
Animal Health and Welfare
Assessment of welfare risks in the current legislation for the keeping of turkeys
|
2016: 03
|
03.06.2015
|
15.02.2016
|
|
Contaminants
Calculation of dietary exposure to acrylamide in the Norwegian population
|
2015: 32
|
|
17.12.2015
|
|
Biological Hazards
|
Animal Feed
The risk of development of antimicrobial resistance with the use of coccidiostats in poultry diets
|
2015: 30
|
19.12.2014
|
14.12.2015
|
|
Biological Hazards
Assessment of antimicrobial resistance in the food chains in Norway
|
2015: 29
|
03.11.2014
|
14.12.2015
|
|
Biological Hazards
|
Animal Health and Welfare
Assessment of the transfer of antimicrobial resistance between pets and humans in Norway
|
2015: 28
|
16.04.2015
|
14.12.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified carnation Moonberry 25958-3
|
2015: 17
|
|
26.10.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified carnation Moonlite 123.2.38
|
2015: 15
|
|
26.10.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified carnation Moonaqua 123.8.12
|
2015: 16
|
|
26.10.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified carnation Moonvelvet 26407-2
|
2015: 18
|
|
25.10.2015
|
|
Animal Health and Welfare
Scientific Opinion on factors relevant for listing diseases of aquatic animals
|
2015: 19
|
19.02.2015
|
15.10.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified soybean MON 87701
|
2015: 14
|
|
28.09.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified soybean 356043
|
2015: 13
|
|
28.09.2015
|
|
Contaminants
Risk assessment of dietary cadmium exposure in the Norwegian population
|
2015: 12
|
12.06.2015
|
15.06.2015
|
|
Plant Protection Products
Risk assessment of the metabolite M44 of bixafen, one of the active substances in Aviator Xpro EC 225
|
2015: 10
|
06.02.2015
|
11.06.2015
|
|
Plant Protection Products
Risk assessment of Malakite with the active substances dithianon and pyrimethanil
|
2015: 11
|
05.02.2015
|
11.06.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified soybean A2704-12 (EFSA/GMO/NL/2005/18)
|
2015: 07
|
|
23.04.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified soybean MON 89788 (EFSA/GMO/NL/2006/36)
|
2015: 09
|
|
23.04.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified soybean A5547-127 (EFSA/GMO/NL/2008/52)
|
2015: 08
|
|
23.04.2015
|
|
Plant Protection Products
Risk assessment of Macrolophus pygmaeus as biological control product
|
2015: 06
|
03.09.2014
|
18.03.2015
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk assessment of folic acid in dietary supplements
|
2015: 05
|
13.10.2014
|
29.01.2015
|
|
Plant Protection Products
Health risk assessment of the fungicide Frupica with the active compound mepanipyrim
|
2015: 02
|
24.09.2014
|
23.01.2015
|
|
Plant Protection Products
Health risk assessment of the pesticide Proman with the active compound metobromuron
|
2015: 03
|
24.09.2014
|
23.01.2015
|
|
Plant Protection Products
Health risk assessment of the herbicide MCPA (2- methyl -4 - chlorophenoxyacetic acid)
|
2015: 03
|
24.09.2014
|
23.01.2015
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk assessments of beta carotene in food supplements
|
2015: 01
|
13.10.2014
|
19.01.2015
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified soybean 40-3-2 (EFSA/GMO/RX/40-3-2)
|
2014:16
|
|
17.12.2014
|
|
Scientific Steering Committee
Benefit and risk assessment of fish in the Norwegian diet - an update of the report from 2006 based on new knowledge
|
2014: 15
|
18.09.2013
|
15.12.2014
|
|
Food Additives
Risk assessments of aspartame, acesulfame K, sucralose and benzoic acid from soft drinks, “saft”, nectar and flavoured water
|
2014: 26
|
21.11.2013
|
28.11.2014
|
|
Plant Health
Risk assessment of the beetle Agrilus planipennis that attacks ash trees
|
2014: 13
|
10.12.2013
|
24.11.2014
|
|
Animal Health and Welfare
Risk assessment of fish health and fish welfare in freshwater production systems
|
2014: 12
|
22.11.2013
|
13.11.2014
|
|
Plant Protection Products
Health and environmental risk assessment of the nematode Heterorhabditis bacteriophora for use as a plant protection product
|
2014: 06
|
29.10.2013
|
10.11.2014
|
|
Plant Protection Products
Health and environmental risk assessment of the larvae Chrysoperla Carnea for use as a plant protection product
|
2014: 07
|
29.10.2013
|
10.11.2014
|
|
Animal Health and Welfare
Risk assessment of amoebic gill disease in fish
|
2014: 12
|
21.11.2013
|
30.10.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON 89034 (EFSA/GMO/NL/2007/37)
|
2014:08
|
|
17.10.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize T25 (C/F/95/12/07)
|
2014:10
|
|
17.10.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12)
|
2014: 09
|
|
17.10.2014
|
|
Biological Hazards
|
Nutrition, Dietetic Products, Novel Food and Allergy
Assessment of three infant porridges and an infant formula containing probiotic bacteria Bifidobacterium lactis
|
2014: 04
|
|
09.10.2014
|
|
Biological Hazards
Assessment of infant formula and follow-on formula supplemented with Lactobacillus fermentum CECT 5716
|
2014: 03
|
12.12.2013
|
09.10.2014
|
|
Biological Hazards
Guidelines for risk assessment of probiotic products in food
|
2014: 05
|
19.05.2011
|
09.10.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize NK603 x MON810 (EFSA/GMO/UK/2004/01)
|
2014: 25
|
|
03.10.2014
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Evaluation of tolerable upper intake levels for vitamin D in children and adolescents
|
2014: 01
|
15.05.2014
|
13.06.2014
|
|
Animal Feed
Zinc and copper in pig and poultry production - fate and effects in the food chain and the environment
|
2014: 28
|
23.09.2013
|
19.05.2014
|
|
Biological Hazards
Risk assessment of irrigation water used for cultivation of vegetables, fruits and berries
|
2014: 23
|
11.02.2014
|
07.05.2014
|
|
Scientific Steering Committee
Comparison of organic and conventional food and food production
|
2014: 22
|
19.12.2013
|
30.04.2014
|
|
Scientific Steering Committee
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk- benefit assessment of potassium chloride as replacement for sodium chloride
|
2014: 27
|
25.06.2013
|
24.04.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize Bt11 x GA21 (EFSA/GMO/UK/2007/49)
|
2014: 35
|
|
21.04.2014
|
|
Food Additives
Risk assessments of cyclamate, saccharin, neohesperidine DC, steviol glycosides and neotame from soft drinks, “saft” and nectar
|
2014: 21
|
21.11.2013
|
01.04.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health- and environmental risk assessment of genetically modified oilseed rape MS8 x RF3 (Notification C/BE/96/01)
|
2014: 29
|
|
28.03.2014
|
|
Plant Protection Products
Health and environmental risk assessment of the fungicide Luna Privilege
|
2014: 17
|
24.10.2013
|
19.02.2014
|
|
Plant Protection Products
Health risk assessment of the fungicide Aviator Xpro EC 225
|
2014: 19
|
24.10.2013
|
04.02.2014
|
|
Plant Protection Products
Answers to objection to "Environmental risk assessment of the fungicide Infinito"
|
2014: 18
|
|
04.02.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2007/50)
|
2014: 36
|
|
21.01.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize Bt11 x MIR604 x GA21 (EFSA/GMO/UK/2008/56)
|
2014: 33
|
|
21.01.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize Bt11 (EFSA/GMO/RX/Bt11)
|
2014: 32
|
|
21.01.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize GA21 (EFSA/GMO/UK/2005/19)
|
2014: 31
|
|
21.01.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MIR604 (EFSA/GMO/UK/2005/11)
|
2014: 30
|
|
21.01.2014
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MIR604 x GA21 (EFSA/GMO/UK/2007/48)
|
2014: 34
|
|
21.01.2014
|
|
Scientific Steering Committee
|
Food Additives
|
Contaminants
|
Nutrition, Dietetic Products, Novel Food and Allergy
Benefit and risk assessment of breastmilk for infant health in Norway
|
2013: 44
|
14.12.2009
|
12.12.2013
|
|
Food Additives
|
Contaminants
Evaluation of local toxicity / irritation of vitamin A in cosmetics
|
2013: 43
|
29.04.2013
|
28.11.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON863 (C/DE/02/9)
|
2013: 41
|
|
07.11.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of genetically modified maize MON863 x MON810 (C/DE/02/92, EFSA/GMO/DE/2004/03)
|
2013: 42
|
|
07.11.2013
|
|
Biological Hazards
Statement on the use of untreated manure containing raw sewage
|
2013: 40
|
08.05.2013
|
28.10.2013
|
|
Plant Health
Assessment of the effect of a risk reduction option of fire blight corresponding to the EU minimum requirements
|
2013: 39
|
11.09.2013
|
22.10.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 59122 x NK603 (EFSA/GMO/UK/2005/20)
|
2013: 38
|
|
21.10.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of insect-resistant and herbicide-t olerant genetically modified maize 59122 x 1507 x NK603 (EFSA/GMO/UK/2005/21)
|
2013: 37
|
|
21.10.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15)
|
2013: 36
|
|
21.10.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of herbicide-tolerant genetically modified maize NK603 (Notification C/ES/00/01)
|
2013: 34
|
|
18.10.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of insect resistant genetically modified maize MON810 (Notification C/F/95/12/02)
|
2013: 32
|
|
27.09.2013
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of glufosinatetolerant genetically modified oilseed rape T45 (EFSA/GMO/UK/2005/25)
|
2013: 33
|
|
23.09.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x 59122 (EFSA/GMO/NL/2005/15)
|
2013: 31
|
|
22.08.2013
|
|
Plant Protection Products
Health and environmental risk assessment of the fungicide Aviator Xpro EC 225
|
2013: 29
|
16.04.2013
|
03.07.2013
|
|
Plant Protection Products
Health risk assessment of the plant growth regulator Bonzi
|
2013: 30
|
22.01.2013
|
03.07.2013
|
|
Plant Protection Products
Health and environmental risk assessment of the insecticide Movento 100 SC
|
2013: 28
|
18.04.2013
|
03.07.2013
|
|
Contaminants
Risk assessment of lead exposure from cervid meat in Norwegian consumers and in hunting dogs
|
2013: 27
|
07.05.2013
|
18.06.2013
|
|
Animal Health and Welfare
Risk assessment concerning the welfare of certain free-ranging wild mammals and birds subjected to marking
|
2013: 26
|
|
17.06.2013
|
|
Plant Health
Import of deciduous wood chips from eastern North America – pathway-initiated risk characterizations of relevant plant pests
|
2013: 25
|
30.08.2011
|
29.05.2013
|
|
Food Additives
Answers to objections from The Retinol Consortium to the “Risk Assessment of vitamin A (retinol and retinyl esters) in cosmetic products”
|
2013: 22
|
29.04.2013
|
15.04.2013
|
|
Scientific Steering Committee
|
Contaminants
|
Animal Feed
|
Plant Health
Risk assessment of mycotoxins in cereal grain in Norway
|
2013: 21
|
21.09.2010
|
09.04.2013
|
|
Food Additives
|
Contaminants
Risk assessment of the exposure to aluminium through food and the use of cosmetic products in the Norwegian population
|
2013: 20
|
24.10.2012
|
05.04.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape MS8, RF3 and MS8 x RF3 (Notification C/BE/96/01)
|
2013: 19
|
|
04.04.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of genetically modified maize Bt11 x MIR604 (EFSA/GMO/UK/2007/50)
|
2013: 15
|
|
19.03.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of genetically modified maize Bt11 x MIR604 x GA21 (EFSA/GMO/UK/2008/56)
|
2013: 15
|
|
19.03.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of insect-resistant genetically modified maize MON89034 (EFSA/GMO/NL/2007/37)
|
2013: 13
|
|
19.03.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of genetically modified maize Bt11 x GA21
|
2013: 46
|
|
19.03.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of genetically modified maize MIR604 x GA21 (EFSA/GMO/UK/2007/48)
|
2013: 12
|
|
19.03.2013
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk assessment of histidine, methionine, S-adenosylmethionine and tryptophan
|
2013: 10
|
28.08.2012
|
11.03.2013
|
|
Scientific Steering Committee
Statement on the applicability of 2008 VKM report "Combined toxic effects of multiple chemical exposures"
|
2013: 08
|
|
20.02.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of insect-resistant genetically modified maize MON810 (C/F/95/12/02)
|
2013: 04
|
13.06.2012
|
11.01.2013
|
|
Genetically Modified Organisms - Food and Feed
Final environmental risk assessment of glufosinate-tolerant genetically modified oilseed rape T45 (EFSA/GMO/UK/2005/25)
|
2013: 05
|
13.06.2012
|
11.01.2013
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Assessment of maximum amounts of vitamin A and D in food supplements
|
2013: 01
|
11.10.2012
|
10.01.2013
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Assessment and update of the fortification model
|
2013: 02
|
16.10.2012
|
10.01.2013
|
|
Genetically Modified Organisms - Food and Feed
Preliminary environmental risk assessment of insect resistant genetically modified maize MON 89034 for cultivation (EFSA/GMO/BE/2011/90)
|
2012: 31
|
12.05.2012
|
15.11.2012
|
|
Food Additives
Risk assessment of furan exposure in the Norwegian population
|
2012: 30
|
20.08.2010
|
20.09.2012
|
|
Food Additives
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics
|
2012: 25
|
11.04.2011
|
22.08.2012
|
|
Genetically Modified Organisms - Food and Feed
Preliminary health and environmental risk assessment of the genetically modified oilseed rape GT73
|
2012: 24
|
21.10.2011
|
10.07.2012
|
|
Plant Health
Risk assessment of the bronze birch borer Agrilus anxius
|
2012: 23
|
23.11.2011
|
05.07.2012
|
|
Plant Protection Products
Risk assessment of the fungicide Talius with the active substance proquinazid
|
2012: 20
|
24.04.2012
|
26.06.2012
|
|
Plant Protection Products
Environmental risk assessment of the fungicide Infinito
|
2012: 19
|
20.04.2012
|
26.06.2012
|
|
Plant Protection Products
Risk assessment of the fungicide Bontima
|
2012: 18
|
20.04.2012
|
26.06.2012
|
|
Plant Protection Products
Risk assessment of the insecticide Plenum 50 WG
|
2012: 21
|
20.04.2012
|
26.06.2012
|
|
Biological Hazards
Great hygienic effects from more strict requirements for the sheep slaughter
|
2012: 16
|
14.11.2011
|
22.05.2012
|
|
Animal Feed
Adequate heat treatment provides safe fish feed
|
2012: 14
|
14.07.2011
|
23.04.2012
|
|
Plant Health
Pest risk assessment of Anoplophora chinensis for Norway
|
2012: 09
|
06.07.2011
|
13.03.2012
|
|
Plant Health
Pest risk assessment of apple proliferation phytoplasma (“Candidatus Phytoplasma mali”)
|
2012: 08
|
22.06.2011
|
13.03.2012
|
|
Biological Hazards
Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway and risk to human health
|
2012: 06
|
28.03.2011
|
15.02.2012
|
|
Contaminants
Zearalenone in breakfast cereals - minimal health concern to Norwegian children
|
2012: 04
|
24.11.2011
|
19.01.2012
|
|
Plant Protection Products
Health and environmental risk assessment of Milbenock
|
2012: 03
|
18.10.2011
|
18.01.2012
|
|
Plant Protection Products
Health risk assessment on the pesticide NeemAzal
|
2012: 02
|
18.10.2011
|
18.01.2012
|
|
Animal Health and Welfare
Risk Assessment of Recirculation Systems in Salmonid Hatcheries
|
2012: 01
|
20.01.2011
|
10.01.2012
|
|
Animal Health and Welfare
Risk assessment concerning animal contagious diseases in Norway
|
2011: 25
|
22.11.2010
|
19.12.2011
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk categorisation of 30 amino acids and amino acid compounds
|
2011: 21
|
29.08.2011
|
28.11.2011
|
|
Scientific Steering Committee
|
Animal Feed
|
Nutrition, Dietetic Products, Novel Food and Allergy
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish oils
|
2011: 19
|
15.12.2008
|
19.10.2011
|
|
Contaminants
Relation between BaP and PAH4 in mussels and consequences for the Norwegian consumption advisories
|
2011: 15
|
|
29.06.2011
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Evaluation of negative and positive health effects of n-3 fatty acids as constituents of food supplements and fortified foods
|
2011: 14
|
15.12.2008
|
28.06.2011
|
|
Biological Hazards
Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19
|
2011: 11
|
06.09.2010
|
23.06.2011
|
|
Plant Protection Products
Risk assessment of the pesticide Envidor with the active substance spirodiclofen
|
2011: 04
|
11.10.2010
|
02.02.2011
|
|
Biological Hazards
Statement on hygienic aspects of using sludge from the hatchery and sludge from fish farms as fertilizer and soil improver
|
2011: 03
|
01.10.2010
|
21.01.2011
|
|
Plant Protection Products
Risk assessment of the plant protection product Simplex
|
2010: 44
|
11.10.2010
|
23.12.2010
|
|
Food Additives
Evaluation of an application to use Fullerene C60 as a food additive
|
2010: 41
|
19.11.2010
|
17.12.2010
|
|
Plant Health
Risk assessment of Ralstonia solanacearum – brown rot on potatoes from the Netherlands
|
2010: 39
|
05.01.2010
|
06.12.2010
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Assessment of D-tagatose
|
2010: 27
|
07.05.2010
|
15.09.2010
|
|
Animal Health and Welfare
Risk assessment of the use of gas, percussive stunning and electricity in the slaughtering of fish
|
2010: 28
|
07.05.2010
|
15.09.2010
|
|
Plantehelse
Pest risk assessment of Phytophthora fragariae in Norway
|
2010: 26
|
30.11.2009
|
14.09.2010
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Assessment of benefits and risks of probiotics in processed cereal-based baby foods
|
2010: 17
|
04.05.2009
|
14.05.2010
|
|
Plant Health
Risk assessments of three Liriomyza species
|
2010: 08
|
01.09.2009
|
25.03.2010
|
|
Animal Feed
Assessment of the Fish Silage Processing Method (FSPM) for treatment of category 2 and 3 material of fish origin
|
2010: 07
|
18.08.2008
|
24.03.2010
|
|
Animal Health and Welfare
Risk assessment of Catch and Release
|
2010: 06
|
07.04.2009
|
17.03.2010
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental assessment of genetically modified soybeans BPS-CV127-9 (EFSA/GMO/NL/2009/64)
|
2009: 37
|
|
22.10.2009
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of GMO maize MON 89034 x 1507 x MON 88017 x 59122
|
2009: 31
|
|
25.09.2009
|
|
Biological Hazards
Risk assessment of parasites in drinking water
|
2009: 28
|
20.06.2008
|
24.08.2009
|
|
Contaminants
Risk assessment of sewage sludge used as fertiliser and soil conditioner in Norway
|
2009: 30
|
05.11.2006
|
21.08.2009
|
|
Biological Hazards
Risk assessment concerning health risk from the spreading of slurry
|
2009: 29
|
02.05.2009
|
21.08.2009
|
|
Biological Hazards
Risk assessment of QAC in cosmetics
|
2009: 27
|
03.04.2009
|
13.08.2009
|
|
Nutrition, Dietetic Products, Novel Food and Allergy
Very Low Calorie Diets
|
2009: 21
|
13.03.2008
|
14.05.2009
|
|
Food Additives
New information on ingredients in "energy drinks" – updated risk assessment
|
|
23.03.2009
|
11.05.2009
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of maize hybrid Bt11 x GA21 from Syngenta Seeds Inc. (EFSA/GMO/UK/2007/49)
|
|
19.05.2008
|
03.04.2009
|
|
Scientific Steering Committee
|
Biological Hazards
Risk assessment of the use of probiotics on critically ill patients
|
2009: 14
|
22.10.2007
|
27.02.2009
|
|
Animal Feed
Risk assessment: Plant ingredients in fish feed
|
2009: 03
|
27.10.2007
|
05.02.2009
|
|
Plant Health
Pest risk assessment of wild oats in Norway
|
2008: 52
|
27.03.2007
|
17.12.2008
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of genetically modified maize MON 863 (C/DE/02/92)
|
2008: 47
|
28.05.2008
|
28.11.2008
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of genetically modified soybean 305423 from Pioner Hi-Bred international Inc. (EFSA/GMO/NL/2007/45)
|
2008: 45
|
|
20.10.2008
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of genetically modified maize 59122 (EFSA/GMO/NL/2005/12)
|
2008: 41
|
28.04.2008
|
19.09.2008
|
|
Biological Hazards
Salmonella diarizonae in sheep
|
2008: 40
|
|
09.09.2008
|
|
Plant Health
Pest risk assessment concerning import of “Jumping Beans” to Norway
|
2008: 33
|
21.02.2008
|
02.07.2008
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of oilseed rape MS8, RF3 and MS8xRF3
|
2008: 31
|
|
24.06.2008
|
|
Plant Health
Pest risk assessment of the small spruce bark beetle (Ips amitinus) in Norway
|
2008: 26
|
05.01.2007
|
04.06.2008
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of genetically modified maize 1507xNK603 (EFSA/GMO/UK/2004/05)
|
2008: 24
|
|
30.05.2008
|
|
Animal Feed
Risk assessment of the GellyFeed method
|
2008: 15
|
12.02.2008
|
06.04.2008
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of genetically modified carnation - Moonlite 123.3.38
|
2008: 08
|
|
27.02.2008
|
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment of genetically modified maize NK603 x MON 810
|
2008: 09
|
|
27.02.2008
|
|
Plant Health
Pest risk assessment of the Cucumber green mottle mosaic virus in Norway
|
2008: 07
|
20.07.2007
|
12.02.2008
|
|
Biological Hazards
Hazards Risk assessment of dried spices as a source of infection for intestinal pathogenic bacteria
|
2007: 53
|
|
26.09.2007
|
|
Animal Feed
Risk assessment of XyRex® products
|
2007: 43
|
05.05.2006
|
05.09.2007
|
|
Biological Hazards
New risk assessment of the use of Lactobacillus rhamnosus (LGG) as an ingredient in infant formula and baby foods (II)
|
2007: 38
|
23.03.2007
|
15.06.2007
|
|
Biological Hazards
Risk assessment on the use of triclosan in cosmetics – development of antimicrobial resistance in bacteria
|
2007: 11
|
04.12.2006
|
02.03.2007
|
|
Biological Hazards
Risk assessment of trade and consumption of raw milk and colostrum from other species
|
2007: 12
|
24.01.2007
|
02.03.2007
|
|
Biological Hazards
Risk assessment of E. coli in the Norwegian meat chain
|
2007: 13
|
25.10.2006
|
02.03.2007
|
|
Plant Health
Pest risk assessment of fire blight in Norway
|
2007: 02
|
22.07.2006
|
09.02.2007
|
|
Animal Feed
Revised risk assessment of BioProtein
|
2006: 43
|
|
05.10.2006
|
|
Scientific Steering Committee
|
Contaminants
|
Animal Feed
|
Nutrition, Dietetic Products, Novel Food and Allergy
A comprehensive assessment of fish and other seafood in the Norwegian diet
|
2006: 16
|
24.05.2004
|
27.03.2006
|
|
Biological Hazards
A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway
|
2006: 10
|
05.04.2005
|
16.02.2006
|
|
Biological Hazards
Risk assessment of sushi
|
2006: 08
|
|
01.02.2006
|
|
Scientific Steering Committee
|
Genetically Modified Organisms - Food and Feed
Health and environmental risk assessment – antibiotic resistance marker genes in genetically modified plants
|
2005: 60
|
11.02.2005
|
25.11.2005
|
|
Genetically Modified Organisms - Food and Feed
Final health and environmental risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 x NK603 (EFSA/GMO/UK/2004/05)
|
2013: 35
|
|
03.06.2005
|
|
Scientific Steering Committee
|
Biological Hazards
|
Food Additives
Risk assessment on the use of triclosan in cosmetics
|
2005: 05
|
23.03.2004
|
31.01.2005
|
|
Food Additives
|
Other substances
|
Nutrition, Dietetic Products, Novel Food and Allergy
Risk assessment of «other substances»
|
|
05.05.2015
|
|
|
Other substances
|
Food Additives
Preparation of risk assessment of "other substances" by VKM
|
|
|
|
