Scientific assessments

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Other substances | Food Additives

Risk assessment of melatonin in food supplements
2021:07 12.01.2021 12.05.2021

Food Additives

A scoping review of systematic reviews on environmental effects of sunscreen ingredients
2020:14 08.12.2020

Food Additives

Risk assessment of D-ribose
2020:11 06.10.2020

Food Additives

Risk assessment of the synthetic antioxidant butylhydroxytoluene (BHT)
2019:14 01.09.2017 19.09.2019

Food Additives

An assessment of potential adverse health effects as a result of the consumption of energy drinks by children and adolescents
2019:01 25.09.2018 01.02.2019

Food Additives

Glycyrrhize acid in liquorice - possible health effects for fetuses and children
2018: 09 29.05.2017 08.05.2018

Food Additives | Nutrition, Dietetic Products, Novel Food and Allergy | Other substances

Risk assessments of "other substances" in food supplements and energy drinks
Several 05.05.2015 05.10.2017

Food Additives

Risk assessments of aspartame, acesulfame K, sucralose and benzoic acid from soft drinks, “saft”, nectar and flavoured water
2014: 26 21.11.2013 28.11.2014

Food Additives

Risk assessments of cyclamate, saccharin, neohesperidine DC, steviol glycosides and neotame from soft drinks, “saft” and nectar
2014: 21 21.11.2013 01.04.2014

Scientific Steering Committee | Food Additives | Contaminants | Nutrition, Dietetic Products, Novel Food and Allergy

Benefit and risk assessment of breastmilk for infant health in Norway
2013: 44 14.12.2009 12.12.2013

Food Additives | Contaminants

Evaluation of local toxicity / irritation of vitamin A in cosmetics
2013: 43 29.04.2013 28.11.2013

Food Additives

Answers to objections from The Retinol Consortium to the “Risk Assessment of vitamin A (retinol and retinyl esters) in cosmetic products”
2013: 22 29.04.2013 15.04.2013

Food Additives | Contaminants

Risk assessment of the exposure to aluminium through food and the use of cosmetic products in the Norwegian population
2013: 20 24.10.2012 05.04.2013

Food Additives

Risk assessment of furan exposure in the Norwegian population
2012: 30 20.08.2010 20.09.2012

Food Additives | Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics
2012: 25 11.04.2011 22.08.2012

Food Additives

Evaluation of an application to use Fullerene C60 as a food additive
2010: 41 19.11.2010 17.12.2010

Food Additives

New information on ingredients in "energy drinks" – updated risk assessment
23.03.2009 11.05.2009

Scientific Steering Committee | Biological Hazards | Food Additives

Risk assessment on the use of triclosan in cosmetics
2005: 05 23.03.2004 31.01.2005

Other substances | Food Additives

Preparation of risk assessment of "other substances" by VKM

Food Additives | Other substances | Nutrition, Dietetic Products, Novel Food and Allergy

Risk assessment of «other substances»
05.05.2015