| Title | Commissioned | Finished |
|---|---|---|
|
Nutrition, Dietetic Products, Novel Food and Allergy Shall assess risk of increased iodine fortification in Norway |
09.12.2025 | 26.02.2027 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Assessment: Intake of Vitamins and Minerals in Norway and the EU VKM Bulletin |
27.03.2025 | 27.01.2026 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Have assessed fortification of food with vitamins and minerals VKM Bulletin |
27.03.2025 | 23.04.2025 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Risk assessment of probiotics in infant formula VKM Bulletin |
02.06.2023 | 04.03.2025 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Assessment of nutrients in draft national dietary guidelines VKM Report |
05.04.2024 | 15.08.2024 |
|
Nutrition, Dietetic Products, Novel Food and Allergy | Other Substances Rutin and Quercetin – Health Risks of Intake of Food Supplements VKM Bulletin |
19.06.2024 | |
|
Nutrition, Dietetic Products, Novel Food and Allergy | Other Substances Hyaluronic acid in food supplements VKM Report |
31.01.2023 | 10.05.2023 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Potassium chloride as substitute for salt - a benefit-risk assessment |
12.05.2021 | 22.06.2021 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Fortification of foods – update of model VKM Report |
16.06.2021 | |
|
Nutrition, Dietetic Products, Novel Food and Allergy Iodine fortification of table salt VKM Report |
09.04.2018 | 26.05.2020 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Fluoride - assessment of suggested maximum limits in food supplements |
11.07.2018 | 30.08.2019 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Molybdenum – assessment of suggested maximum limits in food supplements |
06.10.2017 | 14.03.2018 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Chromium – assessment of suggested maximum limits in food supplements |
06.10.2017 | 14.03.2018 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Manganese - assessment of suggested maximum limits in food supplements |
09.10.2017 | 28.02.2018 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Vitamin K - assessment of suggested maximum limits in food supplements |
06.10.2017 | 28.02.2018 |
|
Nutrition, Dietetic Products, Novel Food and Allergy | Other Substances | Food Additives and Cosmetics Risk assessments of "other substances" in food supplements and energy drinks |
05.05.2015 | 05.10.2017 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Nicotinic acid and nicotinamide - assessment of suggested maximum limits in food supplements |
16.12.2016 | 03.10.2017 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Selenium - assessment of suggested maximum limits in food supplements |
16.12.2016 | 30.06.2017 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Copper - assessment of suggested maximum limits in food supplements |
16.12.2016 | 30.06.2017 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Phosphorus - assessment of suggested maximum limits in food supplement |
16.12.2016 | 30.05.2017 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Potassium - assessment of suggested maximum limits in food supplements |
16.12.2016 | 30.05.2017 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Iron and zink - assessment of suggested maximum limits in food supplements |
16.06.2016 | 14.03.2017 |
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Nutrition, Dietetic Products, Novel Food and Allergy Vitamin E and B6 - assessment of suggested maximum limits in food supplements |
16.06.2016 | 07.03.2017 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Risk assessment of magnesium in food supplements |
15.12.2015 | 15.04.2016 |
|
Nutrition, Dietetic Products, Novel Food and Allergy Assessment of dietary intake of vitamin C and calcium in the Norwegian population |
15.12.2016 | 05.04.2016 |